HEAVENLY CARAMELS

Butter Caramels — Nutrition Facts & Ingredients

UPC 85629993056 Manufacturer: J. Morgan's Confections Inc. Candy Updated Sep 27, 2026

Butter Caramels
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (3 PIECES, 34 g): 130 calories. Per 100 g: 382 calories, 2.9 g protein, 11.8 g fat.

Label highlights:

Nutrition Facts

Serving size3 PIECES (34g)

Amount per servingCalories
130
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 44.9mg 2%
Total Carbohydrate 24.0g 9%
Dietary Fiber 0g 0%
Total Sugars 30.0g
Protein 1g
Calcium 40.1mg 3%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

382 calories in 100 g
Protein2.9 g
Carbohydrates70.6 g
Sugars88.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)70.6g
Fat11.8 g
Saturated fat8.8 g
Trans fat0 g
Cholesterol29 mg
Sodium132 mg
Calcium118 mg
Iron0 mg
Vitamin A88.2 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Butter Caramels

Prices and availability are set by the retailer.

Ingredients

Butter, Corn Syrup, Cream, Evaporated Milk, Half And Half, Palm Kernel Oil, Salt, Soy Lecithin, Sugar, Vanilla

Frequently asked questions

How many calories are in Butter Caramels?

Per 100 g of Butter Caramels there are 382 calories.

How much protein is in Butter Caramels?

Per 100 g of Butter Caramels there are 2.94 g protein.

How many carbohydrates are in Butter Caramels?

Per 100 g of Butter Caramels there are 70.59 g carbohydrates. Of which 88.24 g sugars.

How much sugar is in Butter Caramels?

Per 100 g of Butter Caramels there are 88.24 g sugars.

How much sodium (salt) is in Butter Caramels?

Per 100 g of Butter Caramels there are 132.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Butter Caramels?

Per 100 g of Butter Caramels there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Butter Caramels?

The main ingredients in Butter Caramels are: Butter, Corn Syrup, Cream, Evaporated Milk, Half And Half.

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Level of processing

2
Minimally Processed
10 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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