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Candy, Cherry — Nutrition Facts & Ingredients

UPC 28000922269 Manufacturer: Nestle USA Inc. Candy Updated Sep 27, 2026

Candy, Cherry
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 ROPE, 23 g): 80 calories. Per 100 g: 348 calories, 0 g protein, 6.5 g fat.

Label highlights: High in added sugars — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 ROPE (23g)

Amount per servingCalories
80
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol -- --
Sodium 40.0mg 2%
Total Carbohydrate 18g 7%
Total Sugars 11.0g
Includes 11.0g Added Sugars 22%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

348 calories in 100 g
Protein0 g
Carbohydrates78.3 g
Sugars47.8 g
Added sugars47.8 g
Fat6.5 g
Saturated fat4.3 g
Trans fat0 g
Sodium174 mg

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Ingredients

And Malic Acid, Corn Syrup, Hydrogenated Cottonseed Oil, Mono- And Diglycerides, Natural Flavors, Palm Oil, Red 40, Salt, Soy Lecithin, Sugar

Frequently asked questions

How many calories are in Candy, Cherry?

Per 100 g of Candy, Cherry there are 348 calories.

How much protein is in Candy, Cherry?

Per 100 g of Candy, Cherry there are 0.0 g protein.

How many carbohydrates are in Candy, Cherry?

Per 100 g of Candy, Cherry there are 78.26 g carbohydrates. Of which 47.83 g sugars.

How much sugar is in Candy, Cherry?

Per 100 g of Candy, Cherry there are 47.83 g sugars.

How much sodium (salt) is in Candy, Cherry?

Per 100 g of Candy, Cherry there are 174.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Candy, Cherry?

The main ingredients in Candy, Cherry are: And Malic Acid, Corn Syrup, Hydrogenated Cottonseed Oil, Mono- And Diglycerides, Natural Flavors.

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Level of processing

3
Processed
10 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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