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Mediterranean Olives — Nutrition Facts & Ingredients

UPC 70118007154 Manufacturer: Acesur North America, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (1 Tbsp, 15 g): 35 calories. Per 100 g: 233 calories, 0 g protein, 23.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15g)

Amount per servingCalories
35
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 160mg 7%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

233 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat23.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium1067 mg

Where to buy

Search on Amazon for Mediterranean Olives

Prices and availability are set by the retailer.

Ingredients

Crushed Chilies, Dehydrated Garlic, Distilled Vinegar, Garlic, Green, Kalamata Olives, Lactic Acid, Olive Blend, Parsley, Potassium Sorbate, Salt, Sliced Red Roasted Peppers Extra Virgin Olive Oil, Spice, Water

Frequently asked questions

How many calories are in Mediterranean Olives?

Per 100 g of Mediterranean Olives there are 233 calories.

How much protein is in Mediterranean Olives?

Per 100 g of Mediterranean Olives there are 0.0 g protein.

How many carbohydrates are in Mediterranean Olives?

Per 100 g of Mediterranean Olives there are 0.0 g carbohydrates.

How much sodium (salt) is in Mediterranean Olives?

Per 100 g of Mediterranean Olives there are 1067.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Mediterranean Olives?

The main ingredients in Mediterranean Olives are: Crushed Chilies, Dehydrated Garlic, Distilled Vinegar, Garlic, Green.

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Level of processing

3
Processed
14 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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