Artisanal Pasta — Nutrition Facts & Ingredients
Per serving (12 PIECES, 113 g): 220 calories. Per 100 g: 195 calories, 7.1 g protein, 0.4 g fat.
Nutrition Facts
Serving size12 PIECES (113g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
All Purpose Flour, Potatoes, Salt, Spinach, Sun Dried Tomatoes, Water, White Pepper
Frequently asked questions
How many calories are in Artisanal Pasta?
Per 100 g of Artisanal Pasta there are 195 calories.
How much protein is in Artisanal Pasta?
Per 100 g of Artisanal Pasta there are 7.08 g protein.
How many carbohydrates are in Artisanal Pasta?
Per 100 g of Artisanal Pasta there are 44.25 g carbohydrates. Of which 1.77 g sugars.
How much sugar is in Artisanal Pasta?
Per 100 g of Artisanal Pasta there are 1.77 g sugars.
How much sodium (salt) is in Artisanal Pasta?
Per 100 g of Artisanal Pasta there are 292.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Artisanal Pasta?
Per 100 g of Artisanal Pasta there are 4.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Artisanal Pasta?
The main ingredients in Artisanal Pasta are: All Purpose Flour, Potatoes, Salt, Spinach, Sun Dried Tomatoes.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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