THE RAVIOLI STORE

The Ravioli Store, All Natural Handmade Ravioli, Aged Goat Cheese, Aged Goat Cheese

UPC 722976015016 Manufacturer: Pelican Bay Ltd. Pasta by Shape & Type Updated Sep 27, 2026

Per serving (5 PIECES, 140 g): 400 calories. Per 100 g: 286 calories, 10 g protein, 17.1 g fat.

Label highlights: High in saturated fat — 70% DV per serving High in cholesterol — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 70% DV (high at 20% DV or more)
  • Cholesterol: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 PIECES (140g)

Amount per servingCalories
400
% Daily Value*
Total Fat 24.0g 31%
Saturated Fat 14g 70%
Trans Fat 0g
Cholesterol 89.6mg 30%
Sodium 300mg 13%
Total Carbohydrate 31.0g 11%
Dietary Fiber 2.0g 7%
Total Sugars 2.0g
Protein 14g
Calcium 150mg 12%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

286 calories in 100 g
Protein10 g
Carbohydrates22.1 g
Sugars1.4 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)20.7g
Fat17.1 g
Saturated fat10 g
Trans fat0 g
Cholesterol64 mg
Sodium214 mg
Calcium107 mg
Iron1.9 mg
Vitamin A214 mcg
Vitamin C0 mg

Where to buy The Ravioli Store, All Natural Handmade Ravioli, Aged Goat Cheese, Aged Goat Cheese

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

100% Pasteurized Goat Milk, Black Pepper, Carob Bean, Cream Cheese, Cultures, Durum Flour, Eggs, Enzymes, Filling: Aged Bucheron, Fresh Goat Cheese, Garlic, Pasta: Semolina Flour, Pasteurized Goat Milk, Pasteurized Milk And Cream Cheese Culture, Salt, Spices, Stabilizers, Water, Xanthan & Guar Gum

Frequently asked questions

How many calories are in The Ravioli Store, All Natural Handmade Ravioli, Aged Goat Cheese, Aged Goat Cheese?

Per 100 g of The Ravioli Store, All Natural Handmade Ravioli, Aged Goat Cheese, Aged Goat Cheese there are 286 calories.

How much protein is in The Ravioli Store, All Natural Handmade Ravioli, Aged Goat Cheese, Aged Goat Cheese?

Per 100 g of The Ravioli Store, All Natural Handmade Ravioli, Aged Goat Cheese, Aged Goat Cheese there are 10.0 g protein.

How many carbohydrates are in The Ravioli Store, All Natural Handmade Ravioli, Aged Goat Cheese, Aged Goat Cheese?

Per 100 g of The Ravioli Store, All Natural Handmade Ravioli, Aged Goat Cheese, Aged Goat Cheese there are 22.14 g carbohydrates. Of which 1.43 g sugars.

How much sugar is in The Ravioli Store, All Natural Handmade Ravioli, Aged Goat Cheese, Aged Goat Cheese?

Per 100 g of The Ravioli Store, All Natural Handmade Ravioli, Aged Goat Cheese, Aged Goat Cheese there are 1.43 g sugars.

How much sodium (salt) is in The Ravioli Store, All Natural Handmade Ravioli, Aged Goat Cheese, Aged Goat Cheese?

Per 100 g of The Ravioli Store, All Natural Handmade Ravioli, Aged Goat Cheese, Aged Goat Cheese there are 214.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in The Ravioli Store, All Natural Handmade Ravioli, Aged Goat Cheese, Aged Goat Cheese?

Per 100 g of The Ravioli Store, All Natural Handmade Ravioli, Aged Goat Cheese, Aged Goat Cheese there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in The Ravioli Store, All Natural Handmade Ravioli, Aged Goat Cheese, Aged Goat Cheese?

The main ingredients in The Ravioli Store, All Natural Handmade Ravioli, Aged Goat Cheese, Aged Goat Cheese are: 100% Pasteurized Goat Milk, Black Pepper, Carob Bean, Cream Cheese, Cultures.

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Level of processing

4
Highly Processed
19 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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