Jo-Lee Food Products, Inc.

Veggie Crisps, Veggie — Nutrition Facts & Ingredients

UPC 64777816363 Chips, Pretzels & Snacks Updated Sep 27, 2026

Per serving (0.25 cup, 30 g): 140 calories. Per 100 g: 467 calories, 3.3 g protein, 15 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 cup (30g)

Amount per servingCalories
140
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 130mg 6%
Total Carbohydrate 24g 9%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Protein 1.0g
Calcium 20.1mg 2%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

467 calories in 100 g
Protein3.3 g
Carbohydrates80 g
Sugars13.3 g
Dietary fiber6.7 g
Net carbs (carbohydrates minus fiber)73.3g
Fat15 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium433 mg
Calcium67 mg
Iron1.2 mg
Vitamin A2000 mcg
Vitamin C4 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Canola Oil, Carrot, Fructose, Green Bean, Sea Salt, Squash, Sweet Potato, Tapioca Dextrin, Taro

Frequently asked questions

How many calories are in Veggie Crisps, Veggie?

Per 100 g of Veggie Crisps, Veggie there are 467 calories.

How much protein is in Veggie Crisps, Veggie?

Per 100 g of Veggie Crisps, Veggie there are 3.33 g protein.

How many carbohydrates are in Veggie Crisps, Veggie?

Per 100 g of Veggie Crisps, Veggie there are 80.0 g carbohydrates. Of which 13.33 g sugars.

How much sugar is in Veggie Crisps, Veggie?

Per 100 g of Veggie Crisps, Veggie there are 13.33 g sugars.

How much sodium (salt) is in Veggie Crisps, Veggie?

Per 100 g of Veggie Crisps, Veggie there are 433.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Veggie Crisps, Veggie?

Per 100 g of Veggie Crisps, Veggie there are 6.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Veggie Crisps, Veggie?

The main ingredients in Veggie Crisps, Veggie are: Canola Oil, Carrot, Fructose, Green Bean, Sea Salt.

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Level of processing

2
Minimally Processed
9 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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