Caribbean Jerk Seasoning — Nutrition Facts & Ingredients
- Calories
- 25per serving
- Protein
- 0 gper 100 g
- Carbs
- 66.7 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (1.5 Tbsp, 9 g): 25 calories. Per 100 g: 278 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1.5 Tbsp (9g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Caribbean Jerk Seasoning
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
BHT, Brown Sugar, Citric Acid, Corn Syrup Solids, Dehydrated Onion, Enriched Wheat Flour, Extractives Of Paprika, Folic Acid, Iron, Jalapeno Powder, Lime Juice Powder, Malted Barley Flour, Monosodium Glutamate, Niacin, Riboflavin, Salt, Silicon Dioxide, Spices, Sugar, Thiamine Mononitrate
Frequently asked questions
How many calories are in Caribbean Jerk Seasoning?
Per 100 g of Caribbean Jerk Seasoning there are 278 calories.
How much protein is in Caribbean Jerk Seasoning?
Per 100 g of Caribbean Jerk Seasoning there are 0.0 g protein.
How many carbohydrates are in Caribbean Jerk Seasoning?
Per 100 g of Caribbean Jerk Seasoning there are 66.67 g carbohydrates. Of which 33.33 g sugars.
How much sugar is in Caribbean Jerk Seasoning?
Per 100 g of Caribbean Jerk Seasoning there are 33.33 g sugars.
How much sodium (salt) is in Caribbean Jerk Seasoning?
Per 100 g of Caribbean Jerk Seasoning there are 7222.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Caribbean Jerk Seasoning?
Per 100 g of Caribbean Jerk Seasoning there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Caribbean Jerk Seasoning?
The main ingredients in Caribbean Jerk Seasoning are: BHT, Brown Sugar, Citric Acid, Corn Syrup Solids, Dehydrated Onion.
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