TADYCH'S ECONO FOODS

Maple Bacon Seasoning — Nutrition Facts & Ingredients

UPC 604485675533 Manufacturer: The Nutmeg Spice Co. Ltd. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (1 tsp, 4 g): 10 calories. Per 100 g: 250 calories, 25 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (4g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol 0mg 0%
Sodium 330mg 14%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 1g
Calcium 10mg 1%
Iron 0.2mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein25 g
Carbohydrates25 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)25.0g
Fat0 g
Cholesterol0 mg
Sodium8250 mg
Calcium250 mg
Iron4.5 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Autolyzed Yeast Extract, Bacon Flavoring, Caramel Color, Hydrolyzed Soy Protein, Imitation Bacon Bits, Maltodextrin, Maple Flavoring & Sucralose, Natural Flavors, Natural Hickory Smoke Flavor, Red 3, Salt, Sea Salt, Soy Flour, Soybean Oil, Textured Vegetable Protein, Torula Yeast

Frequently asked questions

How many calories are in Maple Bacon Seasoning?

Per 100 g of Maple Bacon Seasoning there are 250 calories.

How much protein is in Maple Bacon Seasoning?

Per 100 g of Maple Bacon Seasoning there are 25.0 g protein.

How many carbohydrates are in Maple Bacon Seasoning?

Per 100 g of Maple Bacon Seasoning there are 25.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Maple Bacon Seasoning?

Per 100 g of Maple Bacon Seasoning there are 0.0 g sugars.

How much sodium (salt) is in Maple Bacon Seasoning?

Per 100 g of Maple Bacon Seasoning there are 8250.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Maple Bacon Seasoning?

Per 100 g of Maple Bacon Seasoning there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Maple Bacon Seasoning?

The main ingredients in Maple Bacon Seasoning are: Autolyzed Yeast Extract, Bacon Flavoring, Caramel Color, Hydrolyzed Soy Protein, Imitation Bacon Bits.

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Level of processing

4
Highly Processed
16 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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