Unified Grocers, Inc.

Springfield, Peas & Carrots — Nutrition Facts & Ingredients

UPC 41380075981 Canned Vegetables Updated Sep 27, 2026

Per serving (0.5 cup, 125 g): 60 calories. Per 100 g: 48 calories, 2.4 g protein, 0.4 g fat.

Label highlights:

Nutrition Facts

Serving size0.5 cup (125g)

Amount per servingCalories
60
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 300mg 13%
Total Carbohydrate 10g 4%
Dietary Fiber 3g 11%
Total Sugars 6g
Protein 3g
Calcium 20mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

48 calories in 100 g
Protein2.4 g
Carbohydrates8 g
Sugars4.8 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)5.6g
Fat0.4 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium240 mg
Calcium16 mg
Iron0.9 mg
Vitamin A720 mcg
Vitamin C7.2 mg

Where to buy

Search on Amazon for Springfield, Peas & Carrots

Prices and availability are set by the retailer.

Ingredients

Carrots, Peas, Sugar And Salt, Water

Frequently asked questions

How many calories are in Springfield, Peas & Carrots?

Per 100 g of Springfield, Peas & Carrots there are 48 calories.

How much protein is in Springfield, Peas & Carrots?

Per 100 g of Springfield, Peas & Carrots there are 2.4 g protein.

How many carbohydrates are in Springfield, Peas & Carrots?

Per 100 g of Springfield, Peas & Carrots there are 8.0 g carbohydrates. Of which 4.8 g sugars.

How much sugar is in Springfield, Peas & Carrots?

Per 100 g of Springfield, Peas & Carrots there are 4.8 g sugars.

How much sodium (salt) is in Springfield, Peas & Carrots?

Per 100 g of Springfield, Peas & Carrots there are 240.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Springfield, Peas & Carrots?

Per 100 g of Springfield, Peas & Carrots there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Springfield, Peas & Carrots?

The main ingredients in Springfield, Peas & Carrots are: Carrots, Peas, Sugar And Salt, Water.

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Level of processing

1
Unprocessed
4 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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