Black-Eyed Peas — Nutrition Facts & Ingredients
Per serving (0.25 cup, 35 g): 25 calories. Per 100 g: 71 calories, 2.9 g protein, 0 g fat.
Nutrition Facts
Serving size0.25 cup (35g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Frequently asked questions
How many calories are in Black-Eyed Peas?
Per 100 g of Black-Eyed Peas there are 71 calories.
How much protein is in Black-Eyed Peas?
Per 100 g of Black-Eyed Peas there are 2.86 g protein.
How many carbohydrates are in Black-Eyed Peas?
Per 100 g of Black-Eyed Peas there are 20.0 g carbohydrates. Of which 2.86 g sugars.
How much sugar is in Black-Eyed Peas?
Per 100 g of Black-Eyed Peas there are 2.86 g sugars.
How much sodium (salt) is in Black-Eyed Peas?
Per 100 g of Black-Eyed Peas there are 6.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Black-Eyed Peas?
Per 100 g of Black-Eyed Peas there are 5.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Black-Eyed Peas?
The main ingredients in Black-Eyed Peas are: Black-eyed Peas.
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