Verve, Inc.

Sugar-Free Gum, Peppermint — Nutrition Facts & Ingredients

UPC 649815000500 Chewing Gum & Mints Updated Sep 27, 2026

Sugar-Free Gum, Peppermint
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 PIECES, 2.5 g): 5 calories. Per 100 g: 200 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size2 PIECES (2.5g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 2g 1%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

200 calories in 100 g
Protein0 g
Carbohydrates80 g
Fat0 g
Sodium0 mg

Where to buy

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Ingredients

And Carnauba Wax, Beeswax, Calcium Carbonate, Candelilla Wax, Chicle, Dehydrated Citrus Peels, Gum Arabic, Gum Base, Natural Peppermint Flavor, Resinous Glaze, Xylitol

Frequently asked questions

How many calories are in Sugar-Free Gum, Peppermint?

Per 100 g of Sugar-Free Gum, Peppermint there are 200 calories.

How much protein is in Sugar-Free Gum, Peppermint?

Per 100 g of Sugar-Free Gum, Peppermint there are 0.0 g protein.

How many carbohydrates are in Sugar-Free Gum, Peppermint?

Per 100 g of Sugar-Free Gum, Peppermint there are 80.0 g carbohydrates.

How much sodium (salt) is in Sugar-Free Gum, Peppermint?

Per 100 g of Sugar-Free Gum, Peppermint there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Sugar-Free Gum, Peppermint?

The main ingredients in Sugar-Free Gum, Peppermint are: And Carnauba Wax, Beeswax, Calcium Carbonate, Candelilla Wax, Chicle.

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Level of processing

3
Processed
11 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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