PARADIGM

Marinade And Dipping Sauce, Teriyaki — Nutrition Facts & Ingredients

UPC 37644306007 Manufacturer: Paradigm Foodworks, Inc. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Calories
25per serving
Protein
0 gper 100 g
Carbs
31.6 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1 Tbsp, 19 g): 25 calories. Per 100 g: 132 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (19g)

Amount per servingCalories
25
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Total Sugars 5.0g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

132 calories in 100 g
Protein0 g
Carbohydrates31.6 g
Sugars26.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)31.6g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium1053 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Marinade And Dipping Sauce, Teriyaki

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Ingredients

Alcohol, Black Pepper, Brown Sugar, Garlic, Ginger, Lactic Acid, Less Sodium Soy Sauce, Modified Cornstarch, Pineapple Juice Concentrate, Rice Wine, Sake, Salt, Sesame Oil, Soy Beans, Sugar, Vinegar, Water, Wheat

Frequently asked questions

How many calories are in Marinade And Dipping Sauce, Teriyaki?

Per 100 g of Marinade And Dipping Sauce, Teriyaki there are 132 calories.

How much protein is in Marinade And Dipping Sauce, Teriyaki?

Per 100 g of Marinade And Dipping Sauce, Teriyaki there are 0.0 g protein.

How many carbohydrates are in Marinade And Dipping Sauce, Teriyaki?

Per 100 g of Marinade And Dipping Sauce, Teriyaki there are 31.58 g carbohydrates. Of which 26.32 g sugars.

How much sugar is in Marinade And Dipping Sauce, Teriyaki?

Per 100 g of Marinade And Dipping Sauce, Teriyaki there are 26.32 g sugars.

How much sodium (salt) is in Marinade And Dipping Sauce, Teriyaki?

Per 100 g of Marinade And Dipping Sauce, Teriyaki there are 1053.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Marinade And Dipping Sauce, Teriyaki?

Per 100 g of Marinade And Dipping Sauce, Teriyaki there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Marinade And Dipping Sauce, Teriyaki?

The main ingredients in Marinade And Dipping Sauce, Teriyaki are: Alcohol, Black Pepper, Brown Sugar, Garlic, Ginger.

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Level of processing

4
Highly Processed
18 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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