Maple Sausage — Nutrition Facts & Ingredients
Per serving (1 COOKED LINK, 28 g): 70 calories. Per 100 g: 250 calories, 14.3 g protein, 21.4 g fat.
Nutrition Facts
Serving size1 COOKED LINK (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer. About these linksIngredients
Maple Syrup, Natural Flavors, Pork, Raw Sugar, Sea Salt, Spices, Vinegar, Water
Frequently asked questions
How many calories are in Maple Sausage?
Per 100 g of Maple Sausage there are 250 calories.
How much protein is in Maple Sausage?
Per 100 g of Maple Sausage there are 14.29 g protein.
How many carbohydrates are in Maple Sausage?
Per 100 g of Maple Sausage there are 3.57 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Maple Sausage?
Per 100 g of Maple Sausage there are 3.57 g sugars.
How much sodium (salt) is in Maple Sausage?
Per 100 g of Maple Sausage there are 714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Maple Sausage?
Per 100 g of Maple Sausage there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Maple Sausage?
The main ingredients in Maple Sausage are: Maple Syrup, Natural Flavors, Pork, Raw Sugar, Sea Salt.
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