VEGAN ROB'S

Cheddar Puffs, Cheddar — Nutrition Facts & Ingredients

UPC 816678020178 Manufacturer: Rob's Brands LLC Other Snacks Updated Sep 27, 2026

Per serving (1.25 ONZ, 35 g): 170 calories. Per 100 g: 486 calories, 5.7 g protein, 28.6 g fat.

Label highlights:

Nutrition Facts

Serving size1.25 ONZ (35g)

Amount per servingCalories
170
% Daily Value*
Total Fat 10g 13%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 260mg 11%
Total Carbohydrate 22.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 2.0g
Calcium 0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

486 calories in 100 g
Protein5.7 g
Carbohydrates62.9 g
Sugars0 g
Dietary fiber2.9 g
Net carbs (carbohydrates minus fiber)60.0g
Fat28.6 g
Saturated fat2.9 g
Trans fat0 g
Cholesterol0 mg
Sodium743 mg
Calcium0 mg
Iron3.1 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Lactic Acid, Malic Acid, Natural Flavors, Onion Powder, Organic Sunflower Or Safflower Oil, Organic Whole Grain Sorghum Flour, Sea Salt, Tapioca Maltodextrin

Frequently asked questions

How many calories are in Cheddar Puffs, Cheddar?

Per 100 g of Cheddar Puffs, Cheddar there are 486 calories.

How much protein is in Cheddar Puffs, Cheddar?

Per 100 g of Cheddar Puffs, Cheddar there are 5.71 g protein.

How many carbohydrates are in Cheddar Puffs, Cheddar?

Per 100 g of Cheddar Puffs, Cheddar there are 62.86 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Cheddar Puffs, Cheddar?

Per 100 g of Cheddar Puffs, Cheddar there are 0.0 g sugars.

How much sodium (salt) is in Cheddar Puffs, Cheddar?

Per 100 g of Cheddar Puffs, Cheddar there are 743.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheddar Puffs, Cheddar?

Per 100 g of Cheddar Puffs, Cheddar there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheddar Puffs, Cheddar?

The main ingredients in Cheddar Puffs, Cheddar are: Lactic Acid, Malic Acid, Natural Flavors, Onion Powder, Organic Sunflower Or Safflower Oil.

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Level of processing

3
Processed
8 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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