CATTLEMAN'S CUT

Peppered Flank Steak Beef Jerky, Peppered — Nutrition Facts & Ingredients

UPC 44900303007 Manufacturer: Oberto Sausage Company Other Snacks Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 100 calories. Per 100 g: 357 calories, 35.7 g protein, 14.3 g fat.

Label highlights: High in sodium — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
100
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 510mg 22%
Total Carbohydrate 5.0g 2%
Dietary Fiber 0g 0%
Total Sugars 4.0g
Protein 10.0g
Calcium 0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein35.7 g
Carbohydrates17.9 g
Sugars14.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)17.9g
Fat14.3 g
Saturated fat5.4 g
Trans fat0 g
Cholesterol71 mg
Sodium1821 mg
Calcium0 mg
Iron3.9 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Beef Flank Steak, Beef Stock, Brown Sugar, Hydrolyzed Corn Protein, Natural Flavors, Salt, Sodium Nitrite, Spices, Sugar, Vinegar, Water

Frequently asked questions

How many calories are in Peppered Flank Steak Beef Jerky, Peppered?

Per 100 g of Peppered Flank Steak Beef Jerky, Peppered there are 357 calories.

How much protein is in Peppered Flank Steak Beef Jerky, Peppered?

Per 100 g of Peppered Flank Steak Beef Jerky, Peppered there are 35.71 g protein.

How many carbohydrates are in Peppered Flank Steak Beef Jerky, Peppered?

Per 100 g of Peppered Flank Steak Beef Jerky, Peppered there are 17.86 g carbohydrates. Of which 14.29 g sugars.

How much sugar is in Peppered Flank Steak Beef Jerky, Peppered?

Per 100 g of Peppered Flank Steak Beef Jerky, Peppered there are 14.29 g sugars.

How much sodium (salt) is in Peppered Flank Steak Beef Jerky, Peppered?

Per 100 g of Peppered Flank Steak Beef Jerky, Peppered there are 1821.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Peppered Flank Steak Beef Jerky, Peppered?

Per 100 g of Peppered Flank Steak Beef Jerky, Peppered there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Peppered Flank Steak Beef Jerky, Peppered?

The main ingredients in Peppered Flank Steak Beef Jerky, Peppered are: Beef Flank Steak, Beef Stock, Brown Sugar, Hydrolyzed Corn Protein, Natural Flavors.

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Level of processing

3
Processed
11 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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