Ingredient

Added As A Dough Conditioner

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Source
Unknown
Not yet classified by editors
Allergen
No
Role in food
Dough conditioners are added to dough to improve its handling properties during mixing and …

What it is

Dough conditioners are ingredients that help dough become more workable and improve the texture of baked goods. They can be made from a variety of substances, including enzymes, oxidizing agents, and reducing agents. These ingredients are often synthesized or derived from natural sources like grains.

Why it's used

Dough conditioners are added to dough to improve its handling properties during mixing and baking, and to create a softer, more uniform crumb in the final product. They are commonly found in breads, rolls, and other baked goods.

Health notes

In the US, dough conditioners are generally recognized as safe (GRAS) by the FDA or approved as food additives. International bodies like JECFA and EFSA have evaluated various dough conditioners. At the levels typically used in food, they are not associated with adverse health effects. Evidence does not suggest significant health concerns for most consumers.

Allergen info

Some dough conditioners may be derived from wheat or soy, which are major allergens. Gluten is a protein found in wheat and is not suitable for individuals with celiac disease or gluten sensitivity.

Products containing Added As A Dough Conditioner

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Topco Associates, Inc. Buffalo-Style Chicken Mini Sandwiches Frozen Appetizers & Hors D'oeuvres High in sodium — 30% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 20% DV per serving 245kcal 14.3Protein 10.9Fat 22.4Carbs Topco Associates, Inc. Angus Cheeseburger Fully Cooked Char-Grilled Angus Beef Patty With Process American Sharp Cheese On A Mini Bun Sandwiches, Angus Cheeseburger Frozen Appetizers & Hors D'oeuvres High in sodium — 24% DV per serving High in saturated fat — 35% DV per serving 287kcal 12.3Protein 13.9Fat 25.4Carbs The J.M. Smucker Company Pillsbury, Hot Roll Mix Bread & Muffin Mixes 368kcal 10.5Protein 4.0Fat 71.0Carbs Heinz Frozen Food Company Homestyle Hash Brown Casserole Frozen Prepared Sides High in sodium — 20% DV per serving High in saturated fat — 25% DV per serving 133kcal 3.7Protein 7.4Fat 14.1Carbs Fish Sticks Dulcich, Inc. Fish Sticks Frozen Fish & Seafood 210kcal 11Protein 8Fat 24Carbs Valley Fine Foods Company Butternut Squash Ravioli, Butternut Squash Pasta by Shape & Type 210kcal 7Protein 4Fat 36Carbs Hip Chick Farms, Inc. Hip Chick Farms, Gluten-Free Chicken Nuggets Frozen Appetizers & Hors D'oeuvres 176kcal 17.6Protein 5.9Fat 11.8Carbs Specialty Bakers, LLC Strudel Lace, Apple Caramel Croissants, Sweet Rolls, Muffins & Other Pastries High in saturated fat — 30% DV per serving 289kcal 3.5Protein 12.9Fat 36.5Carbs 7-Eleven, Inc. Buffalo -Style Chicken Sliders, Monterey Jack Cheese Frozen Appetizers & Hors D'oeuvres High in sodium — 30% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 20% DV per serving 245kcal 14.3Protein 10.9Fat 22.4Carbs Schwartz Brothers Bakery Egg Salad Croissant Prepared Subs & Sandwiches High in sodium — 27% DV per serving High in saturated fat — 65% DV per serving High in cholesterol — 133% DV per serving 278kcal 8.6Protein 17.7Fat 18.2Carbs Original Steakburger Shooters Flagship Food Group North America LLC Original Steakburger Shooters Frozen Appetizers & Hors D'oeuvres High in sodium — 31% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 22% DV per serving 301kcal 13.2Protein 16.2Fat 22.8Carbs Home Market Foods, Inc. Cooked Perfect, Bites, Patty Friters, Original Chicken, Original Chicken Frozen Patties and Burgers 200kcal 17.6Protein 8.2Fat 11.8Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.