Caramel Color Added: Pork
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What it is
Caramel color is a food coloring made by heating sugars. The 'Pork' designation indicates that animal-derived ingredients, specifically pork products, were used in the manufacturing process, likely as a source of nitrogen compounds that react with sugars during heating. This process creates a range of brown colors.
Why it's used
Manufacturers add caramel color to foods to give them a brown hue, mimicking the color of cooked or roasted products. It is commonly found in baked goods, beverages, sauces, gravies, and processed meats.
Health notes
Caramel color is generally recognized as safe (GRAS) by the FDA for use in food. Some forms of caramel color, particularly Class III and IV, can contain byproducts like 4-MEI, which has raised concerns. However, regulatory bodies like the FDA and EFSA have reviewed caramel color and have not set specific limits on its consumption, deeming it safe at typical intake levels. JECFA has also evaluated caramel color.
Allergen info
Caramel color is not derived from any of the nine FDA major allergens. It does not contain gluten.
Products containing Caramel Color Added: Pork
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The Hillshire Brands Company
Blueberry Muffin And Sausage Bites Morning Combos, Blueberry Muffin And Sausage Bites
High in sodium — 27% DV per serving
High in saturated fat — 40% DV per serving
High in cholesterol — 22% DV per serving
343kcal
8.1Protein
21.2Fat
30.3Carbs
The Hillshire Brands Company
Mini Maple Pancakes And Maple Sausage Bites Morning Combos, Mini Maple Pancakes And Maple Sausage Bites
High in sodium — 30% DV per serving
High in saturated fat — 30% DV per serving
333kcal
8.6Protein
20.4Fat
29.0Carbs
Tyson Foods Inc.
Hot & Spicy Sausage On a Biscuit
High in sodium — 32% DV per serving
High in saturated fat — 65% DV per serving
389kcal
7.7Protein
27.9Fat
26.8Carbs
Tyson Foods Inc.
Sausage, Egg & Cheese On A Bagel
High in sodium — 41% DV per serving
High in saturated fat — 50% DV per serving
High in cholesterol — 53% DV per serving
320kcal
10.9Protein
18.4Fat
27.2Carbs
Tyson Foods Inc.
English Muffin, Sausage, Egg and Cheese Sandwich
High in sodium — 30% DV per serving
High in saturated fat — 40% DV per serving
High in cholesterol — 38% DV per serving
314kcal
10.6Protein
21Fat
20.8Carbs
Tyson Foods Inc.
Sausage, Egg & Cheese On a Biscuit
High in sodium — 35% DV per serving
High in saturated fat — 60% DV per serving
High in cholesterol — 37% DV per serving
359kcal
9.4Protein
27.1Fat
19.5Carbs
Tyson Foods Inc.
Sausage, Egg & Cheese On A Muffin
High in sodium — 29% DV per serving
High in saturated fat — 37% DV per serving
High in cholesterol — 36% DV per serving
304kcal
10Protein
20Fat
21Carbs
Tyson Foods Inc.
CU-Sausage Biscuit Sandwiches
High in sodium — 27% DV per serving
High in saturated fat — 55% DV per serving
392kcal
7.9Protein
29.2Fat
24.4Carbs
Tyson Foods Inc.
Sausage, Egg and Cheese Croissant Sandwich
High in sodium — 20% DV per serving
High in saturated fat — 45% DV per serving
High in cholesterol — 38% DV per serving
317kcal
10Protein
21Fat
22Carbs
Tyson Foods Inc.
Sausage, Egg and Cheese On A Croissant
High in sodium — 25% DV per serving
High in saturated fat — 47% DV per serving
High in cholesterol — 37% DV per serving
339kcal
10Protein
24.2Fat
20.2Carbs
Tyson Foods Inc.
Hot & Spicy Sausage, Egg & Pepperjack Cheese On a Biscuit
High in sodium — 33% DV per serving
High in saturated fat — 55% DV per serving
High in cholesterol — 37% DV per serving
339kcal
10Protein
24.6Fat
19.5Carbs