Rudys Farm

Sausage Biscuits — Nutrition Facts & Ingredients

UPC 44500120769 Manufacturer: Tyson Foods Inc. Meat/Poultry/Other Animals Sausages Prepared/Processed Updated Sep 27, 2026

Sausage Biscuits
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (100 GRAM, 100 g): 390 calories. Per 100 g: 390 calories, 9.5 g protein, 27.7 g fat.

Label highlights: High in sodium — 24% DV per serving High in saturated fat — 52% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 24% DV (high at 20% DV or more)
  • Saturated fat: 52% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size100 GRAM (100g)

Amount per servingCalories
390
% Daily Value*
Total Fat 27.7g 35%
Saturated Fat 10.3g 52%
Trans Fat 0.3g
Cholesterol 40.7mg 14%
Sodium 557mg 24%
Total Carbohydrate 25.7g 9%
Dietary Fiber 1.7g 6%
Total Sugars 2.4g
Includes 1.8g Added Sugars 4%
Protein 9.5g
Vitamin D 0mcg 0%
Calcium 121mg 9%
Iron 1.9mg 11%
Potassium 465mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

390 calories in 100 g
Protein9.5 g
Carbohydrates25.7 g
Sugars2.4 g
Added sugars1.8 g
Dietary fiber1.7 g
Net carbs (carbohydrates minus fiber)24.0g
Fat27.7 g
Saturated fat10.3 g
Trans fat0.3 g
Cholesterol40.7 mg
Sodium557 mg
Calcium121 mg
Potassium465 mg
Iron1.9 mg
Vitamin D0 mcg

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Ingredients

Anti-oxidant, Ascorbic Acid, Bleached Enriched Wheat Flour, Bleached Wheat Flour, Calcium Propionate, Calcium Sulfate, Caramel Color, Caramel Color Added: Pork, Citric Acid, Contains 2% Or Less Potassium Lactate, Contains Wheat Flour, Dried Buttermilk, Enzymes, Fully Cooked Sausage Patty, Malted Barley Flour, Mono- And Diglycerides, Monoglycerides, Monosodium Glutamate, Niacin, Palm Oil, Potassium Sorbate, Potato Flour, Potatoes, Preservatives, Protein, Reduced Iron, Riboflavin And Folic Acid, Salt, Sodium Diacetate, Sodium Phosphates, Soy Fiber, Spices, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Wheat Starch, Yeast, Yeast Biscuit: Enriched Bleached Wheat Flour

Frequently asked questions

How many calories are in Sausage Biscuits?

Per 100 g of Sausage Biscuits there are 390 calories.

How much protein is in Sausage Biscuits?

Per 100 g of Sausage Biscuits there are 9.5 g protein.

How many carbohydrates are in Sausage Biscuits?

Per 100 g of Sausage Biscuits there are 25.7 g carbohydrates. Of which 2.35 g sugars.

How much sugar is in Sausage Biscuits?

Per 100 g of Sausage Biscuits there are 2.35 g sugars.

How much sodium (salt) is in Sausage Biscuits?

Per 100 g of Sausage Biscuits there are 556.79 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sausage Biscuits?

Per 100 g of Sausage Biscuits there are 1.67 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sausage Biscuits?

The main ingredients in Sausage Biscuits are: Anti-oxidant, Ascorbic Acid, Bleached Enriched Wheat Flour, Bleached Wheat Flour, Calcium Propionate.

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