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CU-Sausage Biscuit Sandwiches — Nutrition Facts & Ingredients

UPC 77900103254 Manufacturer: Tyson Foods Inc. Sandwiches/Filled Rolls/Wraps Updated Sep 27, 2026

CU-Sausage Biscuit Sandwiches
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (100 GRAM, 100 g): 392 calories. Per 100 g: 392 calories, 7.9 g protein, 29.2 g fat.

Label highlights: High in sodium — 27% DV per serving High in saturated fat — 55% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
  • Saturated fat: 55% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size100 GRAM (100g)

Amount per servingCalories
392
% Daily Value*
Total Fat 29.2g 37%
Saturated Fat 10.9g 55%
Trans Fat 0.2g
Cholesterol 37.4mg 12%
Sodium 628mg 27%
Total Carbohydrate 24.4g 9%
Dietary Fiber 1.4g 5%
Total Sugars 2.3g
Includes 1.5g Added Sugars 3%
Protein 7.9g
Vitamin D 0.1mcg 0%
Calcium 101mg 8%
Iron 1.7mg 9%
Potassium 392mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

392 calories in 100 g
Protein7.9 g
Carbohydrates24.4 g
Sugars2.3 g
Added sugars1.5 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)22.9g
Fat29.2 g
Saturated fat10.9 g
Trans fat0.2 g
Cholesterol37.4 mg
Sodium628 mg
Calcium101 mg
Potassium392 mg
Iron1.7 mg
Vitamin D0.1 mcg

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Ingredients

Annatto Extract, Baking Soda, Bleached, Bleached Wheat Flour, Butter, Buttermilk Biscuit: Water, Caramel Color, Caramel Color Added: Pork, Contains 2% Or Less Potassium Lactate, Contains 2% Or Less: Soy Fiber, Contains Wheat Flour, Cream, Datem, Dextrose, Dried Buttermilk, Enriched Bleached Wheat Flour, Enriched Wheat Flour, Enzyme Modified Butter, Enzymes, Fully Cooked Sausage Patties, Lactic Acid, Leavening, Malted Barley Flour, Maltodextrin, Monocalcium Phosphate, Monosodium Glutamate, Natural And Artificial Butter Flavor, Natural And Artificial Flavor, Natural And Artificial Sauted Butter Type Flavor, Natural Butter Flavor, Niacin, Palm Oil, Potassium Sorbate, Preservative, Reduced Iron, Riboflavin And Folic Acid, Salt, Sodium Aluminum Phosphate, Sodium Diacetate, Sodium Phosphates, Spices, Sugar, Thiamine Mononitrate, Turmeric Extract, Water, Xanthan Gum

Frequently asked questions

How many calories are in CU-Sausage Biscuit Sandwiches?

Per 100 g of CU-Sausage Biscuit Sandwiches there are 392 calories.

How much protein is in CU-Sausage Biscuit Sandwiches?

Per 100 g of CU-Sausage Biscuit Sandwiches there are 7.92 g protein.

How many carbohydrates are in CU-Sausage Biscuit Sandwiches?

Per 100 g of CU-Sausage Biscuit Sandwiches there are 24.37 g carbohydrates. Of which 2.32 g sugars.

How much sugar is in CU-Sausage Biscuit Sandwiches?

Per 100 g of CU-Sausage Biscuit Sandwiches there are 2.32 g sugars.

How much sodium (salt) is in CU-Sausage Biscuit Sandwiches?

Per 100 g of CU-Sausage Biscuit Sandwiches there are 627.79 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in CU-Sausage Biscuit Sandwiches?

Per 100 g of CU-Sausage Biscuit Sandwiches there are 1.45 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in CU-Sausage Biscuit Sandwiches?

The main ingredients in CU-Sausage Biscuit Sandwiches are: Annatto Extract, Baking Soda, Bleached, Bleached Wheat Flour, Butter.

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Level of processing

5
Ultra-Processed
46 ingredients · 14 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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