Hot & Spicy Sausage, Egg & Pepperjack Cheese On a Biscuit — Nutrition Facts & Ingredients
- Calories
- 339per serving
- Protein
- 10 gper 100 g
- Carbs
- 19.5 gper 100 g
- Fat
- 24.6 gper 100 g
Where to buy
Per serving (100 GRAM, 100 g): 339 calories. Per 100 g: 339 calories, 10 g protein, 24.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 33% DV (high at 20% DV or more)
- Saturated fat: 55% DV (high at 20% DV or more)
- Cholesterol: 37% DV (high at 20% DV or more)
Nutrition Facts
Serving size100 GRAM (100g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Hot & Spicy Sausage, Egg & Pepperjack Cheese On a Biscuit
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Adipic Acid, And Natural And Artificial Flavors, And Propyl Gallate Added To Help Protect Flavor, Autolyzed Yeast, Baking Soda, BHT, Biscuit: Enriched Bleached Wheat Flour, Bleached Wheat Flour, Butter, Buttermilk, Buttermilk Blend, Calcium Propionate, Calcium Sulfate, Caramel Color, Caramel Color Added: Pork, Cheese Culture, Citric Acid, Contains Milk, Cream, Datem, Dextrose, Egg Yolk, Enzymes, Flavor, Folic Acid, Fully Cooked Egg Patty: Whole Eggs, Fully Cooked Sausage Patty, Jalapeno Pepper Puree, Jalapeno Peppers, Lactic Acid, Lipolyzed Butter Oil, Maltodextrin, Modified Cellulose, Modified Corn Starch, Monocalcium Phosphate, Natural And Artificial Butter Flavor, Natural Butter Flavor, Natural Flavors, Niacin, Nisin Preparation, Nonfat Milk, Palm Oil, Potassium Lactate, Potassium Sorbate, Preservative, Propyl Gallate, Red Bell Peppers, Reduced Iron, Riboflavin, Salt, Seasoning, Sodium Aluminum Phosphate Acidic, Sodium Citrate, Sodium Diacetate, Sodium Phosphate, Sorbic Acid, Soy Lecithin, Soy Lecithin Dried, Soybean Oil, Spice Extractives, Spices, Sugar, Sulfite, Sweet Whey, Thiamine Mononitrate, Water, Wheat Gluten, Wheat Protein Isolate, Xanthan Gum
Frequently asked questions
How many calories are in Hot & Spicy Sausage, Egg & Pepperjack Cheese On a Biscuit?
Per 100 g of Hot & Spicy Sausage, Egg & Pepperjack Cheese On a Biscuit there are 339 calories.
How much protein is in Hot & Spicy Sausage, Egg & Pepperjack Cheese On a Biscuit?
Per 100 g of Hot & Spicy Sausage, Egg & Pepperjack Cheese On a Biscuit there are 10.0 g protein.
How many carbohydrates are in Hot & Spicy Sausage, Egg & Pepperjack Cheese On a Biscuit?
Per 100 g of Hot & Spicy Sausage, Egg & Pepperjack Cheese On a Biscuit there are 19.48 g carbohydrates. Of which 2.1 g sugars.
How much sugar is in Hot & Spicy Sausage, Egg & Pepperjack Cheese On a Biscuit?
Per 100 g of Hot & Spicy Sausage, Egg & Pepperjack Cheese On a Biscuit there are 2.1 g sugars.
How much sodium (salt) is in Hot & Spicy Sausage, Egg & Pepperjack Cheese On a Biscuit?
Per 100 g of Hot & Spicy Sausage, Egg & Pepperjack Cheese On a Biscuit there are 748.46 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Hot & Spicy Sausage, Egg & Pepperjack Cheese On a Biscuit?
Per 100 g of Hot & Spicy Sausage, Egg & Pepperjack Cheese On a Biscuit there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Hot & Spicy Sausage, Egg & Pepperjack Cheese On a Biscuit?
The main ingredients in Hot & Spicy Sausage, Egg & Pepperjack Cheese On a Biscuit are: Adipic Acid, And Natural And Artificial Flavors, And Propyl Gallate Added To Help Protect Flavor, Autolyzed Yeast, Baking Soda.
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