Jimmy Dean

Sausage, Egg & Cheese On A Muffin — Nutrition Facts & Ingredients

UPC 77900513336 Manufacturer: Tyson Foods Inc. Meat/Poultry/Other Animals Prepared/Processed Updated Sep 27, 2026

Calories: 304per serving
Protein: 10 gper 100 g
Carbs: 21 gper 100 g
Fat: 20 gper 100 g

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Per serving (100 GRAM, 100 g): 304 calories. Per 100 g: 304 calories, 10 g protein, 20 g fat.

Label highlights: High in sodium — 29% DV per serving High in saturated fat — 37% DV per serving High in cholesterol — 36% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 29% DV (high at 20% DV or more)
Saturated fat: 37% DV (high at 20% DV or more)
Cholesterol: 36% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size100 GRAM (100g)

Amount per servingCalories

304

% Daily Value*

Total Fat 20g 26%

Saturated Fat 7.4g 37%

Trans Fat 0g

Cholesterol 108mg 36%

Sodium 670mg 29%

Total Carbohydrate 21g 8%

Dietary Fiber 1g 4%

Total Sugars 1.6g

Includes 1.0g Added Sugars 2%

Protein 10g

Vitamin D 1.0mcg 5%

Calcium 111mg 9%

Iron 1.9mg 10%

Potassium 213mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

304 calories in 100 g

Protein10 g

Carbohydrates21 g

Sugars1.6 g

Added sugars1.0 g

Dietary fiber1 g

Net carbs (carbohydrates minus fiber)20.0g

Fat20 g

Saturated fat7.4 g

Trans fat0 g

Cholesterol108 mg

Sodium670 mg

Calcium111 mg

Potassium213 mg

Iron1.9 mg

Vitamin D1.0 mcg

Where to buy Sausage, Egg & Cheese On A Muffin

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

And Natural And Artificial Flavors, Annatto And Paprika Extract, Artificial And Natural Flavors, Ascorbic Acid, BHT, BHT And Citric Acid Added To Protect Flavor, Butter, Calcium Propionate And Potassium Sorbate, Caramel Color, Caramel Color Added: Pork, Citric Acid, Contains 2% Or Less Salt, Cream, Datem, Dextrose, Distilled Monoglycerides, Egg Yolk, English Muffin: Enriched Wheat Flour, Enzyme, Enzymes, Folic Acid, Fully Cooked Egg Patty: Whole Eggs, Fully Cooked Sausage Patty, Fumaric Acid, Lipolyzed Butter Oil, Malted Barley Flour, Modified Corn Starch, Monosodium Glutamate, Natural And Artificial Butter Flavor, Niacin, Nisin Preparation, Nonfat Milk, Pasteurized Process Cheddar Cheese: Cultured Milk, Potassium Lactate, Potassium Sorbate, Preservative, Preservatives, Reduced Iron, Riboflavin, Salt, Sodium Diacetate, Sodium Phosphate, Sodium Phosphates, Sorbic Acid, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, Vegetable Color, Vinegar, Water, Wheat Flour, Wheat Gluten, Xanthan Gum, Yeast, Yellow Degermed Corn Flour, Yellow Degermed Corn Meal

Frequently asked questions

How many calories are in Sausage, Egg & Cheese On A Muffin?

Per 100 g of Sausage, Egg & Cheese On A Muffin there are 304 calories.

How much protein is in Sausage, Egg & Cheese On A Muffin?

Per 100 g of Sausage, Egg & Cheese On A Muffin there are 10.0 g protein.

How many carbohydrates are in Sausage, Egg & Cheese On A Muffin?

Per 100 g of Sausage, Egg & Cheese On A Muffin there are 21.0 g carbohydrates. Of which 1.58 g sugars.

How much sugar is in Sausage, Egg & Cheese On A Muffin?

Per 100 g of Sausage, Egg & Cheese On A Muffin there are 1.58 g sugars.

How much sodium (salt) is in Sausage, Egg & Cheese On A Muffin?

Per 100 g of Sausage, Egg & Cheese On A Muffin there are 670.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sausage, Egg & Cheese On A Muffin?

Per 100 g of Sausage, Egg & Cheese On A Muffin there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sausage, Egg & Cheese On A Muffin?

The main ingredients in Sausage, Egg & Cheese On A Muffin are: And Natural And Artificial Flavors, Annatto And Paprika Extract, Artificial And Natural Flavors, Ascorbic Acid, BHT.

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Level of processing

Ultra-Processed

57 ingredients · 18 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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