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Source
Animal-derived
Allergen
No
Role in food
Manufacturers add beef crumbles to provide a savory beef flavor and texture to processed …
What it is
Cooked seasoned beef crumbles are small pieces of cooked beef that have been seasoned with spices and flavorings. They are typically made from ground beef that is cooked and then crumbled. The seasoning blend can vary but often includes salt, pepper, garlic powder, and onion powder.
Why it's used
Manufacturers add beef crumbles to provide a savory beef flavor and texture to processed foods. They are commonly found in frozen appetizers, pizzas, and frozen dinners. Their pre-cooked state makes them a convenient ingredient for quick preparation.
Health notes
Cooked seasoned beef crumbles are considered a food ingredient and are not subject to specific FDA regulations as a standalone additive. The U.S. Food and Drug Administration (FDA) generally recognizes ingredients like beef and common seasonings as safe (GRAS) when used as intended. International bodies like the Joint FAO/WHO Expert Committee on Food Additives (JECFA) have evaluated many individual seasonings used in such products. Evidence does not suggest adverse health effects from consuming typical amounts of seasoned beef crumbles.
Allergen info
Not a major allergen. However, if seasonings contain allergens like soy or wheat, those would need to be declared separately.
Note:
This site presents label data from USDA FoodData Central for general information. It is not medical advice.
Check the package label; formulations change.