BIG Y

Rising Crust Pizza — Nutrition Facts & Ingredients

UPC 18894315704 Manufacturer: Big Y Foods, Inc. Pizza Updated Sep 27, 2026

Per serving (0.17 PIZZA, 143 g): 320 calories. Per 100 g: 224 calories, 11.2 g protein, 9.1 g fat.

Label highlights: High in sodium — 34% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 34% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.17 PIZZA (143g)

Amount per servingCalories
320
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 30.0mg 10%
Sodium 779mg 34%
Total Carbohydrate 37.0g 13%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Protein 16.0g
Calcium 200mg 15%
Iron 3.6mg 20%
Potassium 230mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

224 calories in 100 g
Protein11.2 g
Carbohydrates25.9 g
Sugars2.8 g
Dietary fiber1.4 g
Net carbs (carbohydrates minus fiber)24.5g
Fat9.1 g
Saturated fat4.2 g
Trans fat0 g
Cholesterol21 mg
Sodium545 mg
Calcium140 mg
Potassium161 mg
Iron2.5 mg
Vitamin A63 mcg
Vitamin C0 mg

Where to buy

Search on Amazon for Rising Crust Pizza

Prices and availability are set by the retailer.

Ingredients

Aid, Ascorbic Acid, Bacterial Culture, Baking Soda, Beef, Black Pepper, Calcium Chloride, Canola Oil, Citric Acid, Cooked Italian Sausage, Cooked Seasoned Beef Crumbles, Crust, Dehydrated Garlic, Dextrose, Diacetyl Tartaric Acid Ester Of Mono And Diglycerides, Enriched Wheat Flour, Enzyme, Fennel, Flavoring, Flavorings, Folic Acid, Garlic, Garlic Powder, Iron, Lactic Acid Starter Culture, Mfg, Microbial Enzyme, Modified Food Starch, Mustard, Natural Smoke Flavor, Niacin, Oleoresin Of Paprika, Onion, Oregano, Partly Skimmed Milk, Pepperoni, Pork, Powdered Cellulose, Riboflavin, Rosemary Extract, Salt, Sauce, Sodium Aluminum Phosphate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sodium Stearoyl Lactylate, Soybean Corn Oil, Spice Extractives, Spices, Sugar, Sunflower Oil, Thiamine Mononitrate, To Prevent Caking, Tomato Paste, Toppings: Mozzarella Cheese, Water, Wheat Flour, Wheat Gluten, White Corn Meal, Yeast, Yellow Corn Meal

Frequently asked questions

How many calories are in Rising Crust Pizza?

Per 100 g of Rising Crust Pizza there are 224 calories.

How much protein is in Rising Crust Pizza?

Per 100 g of Rising Crust Pizza there are 11.19 g protein.

How many carbohydrates are in Rising Crust Pizza?

Per 100 g of Rising Crust Pizza there are 25.87 g carbohydrates. Of which 2.8 g sugars.

How much sugar is in Rising Crust Pizza?

Per 100 g of Rising Crust Pizza there are 2.8 g sugars.

How much sodium (salt) is in Rising Crust Pizza?

Per 100 g of Rising Crust Pizza there are 545.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Rising Crust Pizza?

Per 100 g of Rising Crust Pizza there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Rising Crust Pizza?

The main ingredients in Rising Crust Pizza are: Aid, Ascorbic Acid, Bacterial Culture, Baking Soda, Beef.

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Level of processing

5
Ultra-Processed
62 ingredients · 14 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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