Rising Crust Pizza — Nutrition Facts & Ingredients
Per serving (0.17 PIZZA, 143 g): 320 calories. Per 100 g: 224 calories, 11.2 g protein, 9.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 34% DV (high at 20% DV or more)
- Saturated fat: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.17 PIZZA (143g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Aid, Ascorbic Acid, Bacterial Culture, Baking Soda, Beef, Black Pepper, Calcium Chloride, Canola Oil, Citric Acid, Cooked Italian Sausage, Cooked Seasoned Beef Crumbles, Crust, Dehydrated Garlic, Dextrose, Diacetyl Tartaric Acid Ester Of Mono And Diglycerides, Enriched Wheat Flour, Enzyme, Fennel, Flavoring, Flavorings, Folic Acid, Garlic, Garlic Powder, Iron, Lactic Acid Starter Culture, Mfg, Microbial Enzyme, Modified Food Starch, Mustard, Natural Smoke Flavor, Niacin, Oleoresin Of Paprika, Onion, Oregano, Partly Skimmed Milk, Pepperoni, Pork, Powdered Cellulose, Riboflavin, Rosemary Extract, Salt, Sauce, Sodium Aluminum Phosphate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sodium Stearoyl Lactylate, Soybean Corn Oil, Spice Extractives, Spices, Sugar, Sunflower Oil, Thiamine Mononitrate, To Prevent Caking, Tomato Paste, Toppings: Mozzarella Cheese, Water, Wheat Flour, Wheat Gluten, White Corn Meal, Yeast, Yellow Corn Meal
Frequently asked questions
How many calories are in Rising Crust Pizza?
Per 100 g of Rising Crust Pizza there are 224 calories.
How much protein is in Rising Crust Pizza?
Per 100 g of Rising Crust Pizza there are 11.19 g protein.
How many carbohydrates are in Rising Crust Pizza?
Per 100 g of Rising Crust Pizza there are 25.87 g carbohydrates. Of which 2.8 g sugars.
How much sugar is in Rising Crust Pizza?
Per 100 g of Rising Crust Pizza there are 2.8 g sugars.
How much sodium (salt) is in Rising Crust Pizza?
Per 100 g of Rising Crust Pizza there are 545.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Rising Crust Pizza?
Per 100 g of Rising Crust Pizza there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Rising Crust Pizza?
The main ingredients in Rising Crust Pizza are: Aid, Ascorbic Acid, Bacterial Culture, Baking Soda, Beef.
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Macronutrients
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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