Dried Whey
What is Dried Whey?
Dried whey is the liquid remaining after milk has been curdled and strained, typically during cheesemaking. It is then dried to create a powder. Whey is a complete protein, containing all nine essential amino acids.
Is Dried Whey vegan?
No. Dried Whey is animal-derived, so it is not vegan.
Is Dried Whey gluten-free?
It does not contain gluten.
Is Dried Whey a major allergen?
Dried whey is derived from milk, which is one of the 9 major allergens identified by the FDA.
What is Dried Whey used for?
Manufacturers use dried whey as a source of protein, a sweetener, and a browning agent.
Is Dried Whey safe?
In the U.S., dried whey is generally recognized as safe (GRAS) by the FDA.
Why it's used
Manufacturers use dried whey as a source of protein, a sweetener, and a browning agent. It also helps improve texture and mouthfeel in baked goods, dairy products, and processed meats.
Health notes
In the U.S., dried whey is generally recognized as safe (GRAS) by the FDA. It is a source of protein and other nutrients. International bodies like JECFA have evaluated whey and its components. Typical consumption as part of a balanced diet is not associated with adverse health effects.
Allergen info
Dried whey is derived from milk, which is one of the 9 major allergens identified by the FDA. It does not contain gluten.
Foods that contain Dried Whey
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