Ingredient

Each Of The Following: Soybean Oil

Source
Not animal-derived
Allergen
No
Role in food
Soybean oil is used as a cooking oil and as an ingredient in many …

This entry is a label phrase. See the main ingredient page: Soybean Oil.

What is Each Of The Following: Soybean Oil?

Soybean oil is a vegetable oil extracted from the seeds of the soybean plant. It is one of the most widely used cooking oils in the United States. The oil is typically refined, bleached, and deodorized before being used in food products.

Is Each Of The Following: Soybean Oil vegan?

Each Of The Following: Soybean Oil is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.

Is Each Of The Following: Soybean Oil gluten-free?

It does not contain gluten.

Is Each Of The Following: Soybean Oil a major allergen?

Soybean oil is derived from soybeans, which are one of the nine FDA major allergens.

What is Each Of The Following: Soybean Oil used for?

Soybean oil is used as a cooking oil and as an ingredient in many processed foods.

Is Each Of The Following: Soybean Oil safe?

Soybean oil is generally recognized as safe (GRAS) by the FDA for use in food.

Why it's used

Soybean oil is used as a cooking oil and as an ingredient in many processed foods. Its neutral flavor and low cost make it a versatile choice for manufacturers. It functions as a fat or oil, contributing to texture and mouthfeel in products like baked goods, dressings, and fried foods.

Health notes

Soybean oil is generally recognized as safe (GRAS) by the FDA for use in food. It is a source of polyunsaturated and monounsaturated fats, including omega-6 fatty acids. While some research suggests a balance of omega-3 and omega-6 fatty acids is important for health, typical intakes of soybean oil are not associated with adverse effects. Both JECFA and EFSA have evaluated soybean oil.

Allergen info

Soybean oil is derived from soybeans, which are one of the nine FDA major allergens. However, highly refined soybean oil is often considered non-allergenic because the protein responsible for allergic reactions is typically removed during the refining process. It does not contain gluten.

Foods that contain Each Of The Following: Soybean Oil

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.