Ingredient

Emulsifier Product

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Source
Unknown
Not yet classified by editors
Allergen
No
Role in food
Manufacturers use emulsifiers to create smoother textures, improve shelf life, and prevent ingredients from …

What it is

Emulsifiers are substances that help mix ingredients that normally don't mix, like oil and water. They are often made from fats and oils, which can come from plants (like soy or sunflower) or animals. They can also be synthesized in a lab.

Why it's used

Manufacturers use emulsifiers to create smoother textures, improve shelf life, and prevent ingredients from separating in foods. They are commonly found in baked goods like cakes, muffins, and pastries, as well as in dressings, ice cream, and chocolate.

Health notes

Emulsifiers are generally recognized as safe (GRAS) by the FDA for use in food. Regulatory bodies like the Joint FAO/WHO Expert Committee on Food Additives (JECFA) and the European Food Safety Authority (EFSA) have evaluated many emulsifiers. Some research has explored potential links between certain emulsifiers and gut health, but evidence is mixed and more research is needed to understand these effects at typical human consumption levels.

Allergen info

Some emulsifiers are derived from soy or eggs, which are major allergens. However, many are not derived from major allergens. Consumers should check product labels for specific allergen information if they have sensitivities.

Products containing Emulsifier Product

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Hill & Valley, Splenda, Pumpkin Spice Sliced Creme Cake J&J Snack Foods Corp Hill & Valley, Splenda, Pumpkin Spice Sliced Creme Cake Cakes, Cupcakes, Snack Cakes High in sodium — 20% DV per serving 281kcal 4.7Protein 10.9Fat 40.6Carbs J&J Snack Foods Corp Blueberry Muffins Croissants, Sweet Rolls, Muffins & Other Pastries 338kcal 5.6Protein 14.1Fat 50.7Carbs J&J Snack Foods Corp Lemon Poppy Muffins Croissants, Sweet Rolls, Muffins & Other Pastries High in sodium — 22% DV per serving 338kcal 5.6Protein 14.1Fat 47.9Carbs J&J Snack Foods Corp Apple Walnut Muffins Croissants, Sweet Rolls, Muffins & Other Pastries High in sodium — 20% DV per serving 338kcal 5.6Protein 15.5Fat 46.5Carbs J&J Snack Foods Corp Sugar Free Sliced Creme Cake, Peaches & Cream Cakes, Cupcakes, Snack Cakes High in sodium — 23% DV per serving 328kcal 4.7Protein 12.5Fat 46.9Carbs J&J Snack Foods Corp Sliced Creme Cake, Lemon, Blueberry Cakes, Cupcakes, Snack Cakes 312kcal 4.7Protein 14.1Fat 43.8Carbs J&J Snack Foods Corp Blueberry Muffins Croissants, Sweet Rolls, Muffins & Other Pastries 338kcal 5.6Protein 14.1Fat 50.7Carbs J&J Snack Foods Corp Sugar Free Muffins, Double Chocolate Chip Croissants, Sweet Rolls, Muffins & Other Pastries 333kcal 5.3Protein 15.8Fat 47.4Carbs J&J Snack Foods Corp Sugar Free Sliced Creme Cake, Toasted Coconut Cakes, Cupcakes, Snack Cakes High in sodium — 20% DV per serving High in saturated fat — 22% DV per serving 375kcal 4.7Protein 18.8Fat 46.9Carbs J&J Snack Foods Corp Hill & Valley, Sugar Free Red Velvet Cream Cheese Sliced Creme Cake Cakes, Cupcakes, Snack Cakes High in sodium — 22% DV per serving 328kcal 4.7Protein 14.1Fat 46.9Carbs Lemon Sliced Creme Cake J&J Snack Foods Corp Lemon Sliced Creme Cake Cakes, Cupcakes, Snack Cakes High in sodium — 21% DV per serving 344kcal 4.7Protein 14.1Fat 46.9Carbs J&J Snack Foods Corp Chocolate Sliced Crme Cake, Chocolate Cakes, Cupcakes, Snack Cakes High in sodium — 20% DV per serving 312kcal 6.2Protein 14.1Fat 43.8Carbs
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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.