HILL & VALLEY

Sugar Free Sliced Creme Cake, Peaches & Cream — Nutrition Facts & Ingredients

UPC 14821104458 Manufacturer: J&J Snack Foods Corp Cakes, Cupcakes, Snack Cakes Updated Sep 27, 2026

Calories
210per serving
Protein
4.7 gper 100 g
Carbs
46.9 gper 100 g
Fat
12.5 gper 100 g

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Per serving (2 SLICES, 64 g): 210 calories. Per 100 g: 328 calories, 4.7 g protein, 12.5 g fat.

Label highlights: High in sodium — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 SLICES (64g)

Amount per servingCalories
210
% Daily Value*
Total Fat 8g 10%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 44.8mg 15%
Sodium 520mg 23%
Total Carbohydrate 30.0g 11%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 3.0g
Calcium 0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

328 calories in 100 g
Protein4.7 g
Carbohydrates46.9 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)46.9g
Fat12.5 g
Saturated fat2.3 g
Trans fat0 g
Cholesterol70 mg
Sodium812 mg
Calcium0 mg
Iron1.7 mg
Vitamin A46.8 mcg
Vitamin C0 mg

Where to buy Sugar Free Sliced Creme Cake, Peaches & Cream

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acesulfame Potassium, Ascorbic Acid, Baking Soda, Bleached Enriched Flour, Bleached Wheat Flour, Calcium Propionate, Calcium Silicate, Citric Acid, Egg Whites, Eggs, Emulsifier Product, Folic Acid, Food Starch Modified, Glucono-delta-lactone, Glyceryl-lacto Esters Of Fatty Acids, Guar Gum, Leavening Agents, Maltitol And Sorbitol Syrup, Maltodextrin, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Niacin, Preservative, Propylene Glycol Mono And Diesters Of Fatty Acids, Propylene Glycol Monostearate, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Benzoate, Sodium Stearoyl Lactylate, Sorbic Acid, Soy Lecithin, Soybean Oil, Soybean Oil Blend And Soy Oil Shortening, Sucralose, Thiamine Mononitrate, Water, Wheat And Milk, Wheat Flour, Xanthan Gum, Yellow 6

Frequently asked questions

How many calories are in Sugar Free Sliced Creme Cake, Peaches & Cream?

Per 100 g of Sugar Free Sliced Creme Cake, Peaches & Cream there are 328 calories.

How much protein is in Sugar Free Sliced Creme Cake, Peaches & Cream?

Per 100 g of Sugar Free Sliced Creme Cake, Peaches & Cream there are 4.69 g protein.

How many carbohydrates are in Sugar Free Sliced Creme Cake, Peaches & Cream?

Per 100 g of Sugar Free Sliced Creme Cake, Peaches & Cream there are 46.88 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Sugar Free Sliced Creme Cake, Peaches & Cream?

Per 100 g of Sugar Free Sliced Creme Cake, Peaches & Cream there are 0.0 g sugars.

How much sodium (salt) is in Sugar Free Sliced Creme Cake, Peaches & Cream?

Per 100 g of Sugar Free Sliced Creme Cake, Peaches & Cream there are 812.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sugar Free Sliced Creme Cake, Peaches & Cream?

Per 100 g of Sugar Free Sliced Creme Cake, Peaches & Cream there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sugar Free Sliced Creme Cake, Peaches & Cream?

The main ingredients in Sugar Free Sliced Creme Cake, Peaches & Cream are: Acesulfame Potassium, Ascorbic Acid, Baking Soda, Bleached Enriched Flour, Bleached Wheat Flour.

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Level of processing

5
Ultra-Processed
44 ingredients · 20 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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