Lemon Poppy Muffins — Nutrition Facts & Ingredients
Per serving (1 MUFFIN, 71 g): 240 calories. Per 100 g: 338 calories, 5.6 g protein, 14.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 MUFFIN (71g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acesulfame Potassium, Ascorbic Acid, Baking Soda, Bleached Enriched Flour, Bleached Wheat Flour, Calcium Silicate, Citric Acid, Egg Whites, Eggs, Emulsifier Product, Folic Acid, Food Starch Modified, Glyceryl-lacto Esters Of Fatty Acids, Guar Gum, Leavening, Lemon Puree, Maltitol And Sorbitol Syrup, Maltodextrin, Mono- And Diglycerides, Monocalcium Phosphate, Monoglycerides, Natural And Artificial Flavor, Natural Lemon Flavor Emulsion, Niacin, Poppy Seeds, Preservative, Propylene Glycol Mono And Diesters Of Fatty Acids, Propylene Glycol Monostearate, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Stearoyl Lactylate, Sorbic Acid, Soy Lecithin, Soybean Oil, Soybean Oil And Soy Oil Shortening, Spices, Sucralose, Thiamine Mononitrate, Turmeric, Water, Wheat And Milk, Wheat Flour, Xanthan Gum
Frequently asked questions
How many calories are in Lemon Poppy Muffins?
Per 100 g of Lemon Poppy Muffins there are 338 calories.
How much protein is in Lemon Poppy Muffins?
Per 100 g of Lemon Poppy Muffins there are 5.63 g protein.
How many carbohydrates are in Lemon Poppy Muffins?
Per 100 g of Lemon Poppy Muffins there are 47.89 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Lemon Poppy Muffins?
Per 100 g of Lemon Poppy Muffins there are 0.0 g sugars.
How much sodium (salt) is in Lemon Poppy Muffins?
Per 100 g of Lemon Poppy Muffins there are 704.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Lemon Poppy Muffins?
Per 100 g of Lemon Poppy Muffins there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Lemon Poppy Muffins?
The main ingredients in Lemon Poppy Muffins are: Acesulfame Potassium, Ascorbic Acid, Baking Soda, Bleached Enriched Flour, Bleached Wheat Flour.
Reviews
Similar products
NATURE'S PATH
Toaster Pastries
404Calories
5.8Protein
8.7Fat
NATURE'S PATH
Frosted Toaster Pastries
404Calories
5.8Protein
9.6Fat
TWO-BITE
Lemon Poppyseed Scones
391Calories
6.2Protein
17.2Fat
KANDYLAS
Kandylas, Saragli
433Calories
5Protein
21.7Fat
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from J&J Snack Foods Corp
Nutrition facts for other products from J&J Snack Foods Corp:
- Super Pretzel, Pretzel Fils, Stuffed Dost Pretzel Sticks, Pepper Jack
- Open Kettle Dumplings
- Fig Soft & Chewy Bars, Fig
- Mozzarella Stuffed Soft Pretzel Sticks, Mozzarella
- Hill & Valley, Splenda, Pumpkin Spice Sliced Creme Cake
- Hill & Valley, Pecan Pie