Ingredient

Enzymes Salt

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Source
Unknown
Not yet classified by editors
Allergen
No
Role in food
Enzymes are used in food processing to improve texture, flavor, and shelf life. They …

What it is

Enzymes are proteins that speed up chemical reactions. They are naturally found in all living organisms, including plants, animals, and microbes. In food production, enzymes are often produced through fermentation using specific microorganisms.

Why it's used

Enzymes are used in food processing to improve texture, flavor, and shelf life. They can help break down proteins, fats, and carbohydrates, aiding in processes like cheese making, baking, and brewing. They are commonly found in dairy products, baked goods, and processed meats.

Health notes

Enzymes used in food are generally recognized as safe (GRAS) by the FDA. They are typically broken down during digestion and are not expected to cause adverse health effects at normal consumption levels. International bodies like JECFA have evaluated enzymes, and EFSA also assesses their safety. Evidence does not suggest significant health concerns at typical intake levels.

Allergen info

Enzymes themselves are not typically major allergens. However, if derived from sources like milk, soy, or wheat, they could potentially carry allergenic proteins. Gluten is not typically associated with enzyme preparations unless the source material contains gluten.

Products containing Enzymes Salt

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EL MONTEREY Egg, Potato, Cheese Sauce & Sausage Xxlarge! Breakfast Wrap, Egg, Potato, Cheese Sauce & Sausage Frozen Breakfast Sandwiches, Biscuits & Meals High in sodium — 24% DV per serving High in cholesterol — 20% DV per serving 217kcal 7.1Protein 6.5Fat 32.1Carbs Sugarloaf Mountain Sunlight Vineyard LLC Chicken Alfredo Frozen Dinners & Entrees High in sodium — 41% DV per serving High in saturated fat — 65% DV per serving High in cholesterol — 29% DV per serving 151kcal 9.7Protein 6.7Fat 12.8Carbs Queso Oaxaca Triangle Quality Foods LLC Queso Oaxaca Cheese High in saturated fat — 25% DV per serving 353kcal 24.7Protein 24.7Fat 3.5Carbs Rumiano Cheese Co. Organic Sliced Mild Cheddar Cheese, Mild Cheddar Cheese High in saturated fat — 25% DV per serving 393kcal 25Protein 32.1Fat 3.6Carbs Smart & Final Iris Corporation Eggplant With Roasted Vegetables & Sun-Dried Tomato Sauce, Parmesan Frozen Dinners & Entrees High in sodium — 26% DV per serving High in saturated fat — 25% DV per serving 99kcal 4.6Protein 4.6Fat 9.2Carbs Media Solutions 100% Blue Crusted Cow's Milk Cheese, Blue Crusted Cheese High in saturated fat — 25% DV per serving 321kcal 21.4Protein 25Fat 0Carbs Pulmuone Foods USA, Inc. Monterey Gourmet Foods, Five Cheese Ravioli Pasta by Shape & Type High in saturated fat — 35% DV per serving High in cholesterol — 27% DV per serving 281kcal 14.9Protein 10.5Fat 28.9Carbs Michael Angelo's Gourmet Foods, Inc Michael Angelo's, Chicken Parmesan Frozen Dinners & Entrees High in sodium — 30% DV per serving High in saturated fat — 20% DV per serving 128kcal 8.0Protein 3.5Fat 16.0Carbs Mahco Inc Ravioli, Cheese ""Delicato"", Cheese ""Delicato"" Pasta by Shape & Type High in saturated fat — 30% DV per serving High in cholesterol — 28% DV per serving 292kcal 9.7Protein 11.5Fat 33.6Carbs Michael Angelo's Gourmet Foods, Inc Chicken Parmesan Frozen Dinners & Entrees High in sodium — 24% DV per serving 132kcal 8.8Protein 4.0Fat 15.0Carbs Bellisio Foods Inc Eat! 2.0, Chicken Penne Primavera Frozen Dinners & Entrees High in sodium — 28% DV per serving High in saturated fat — 22% DV per serving 93kcal 6.7Protein 3.4Fat 8.9Carbs King Cheese Inc. California's Original Braided String Cheese Cheese 286kcal 25Protein 17.9Fat 3.6Carbs
Salt (31 products) Water (23 products) Enzymes (22 products) Pasteurized Milk (19 products) Cheese Culture (15 products) Parmesan Cheese (15 products) Spices (14 products) Folic Acid (13 products) Whey (13 products) Cream (13 products)

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.