Ingredient

Feta Cheese Pasteurized Milk

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Source
Animal-derived
Allergen
No
Role in food
Feta cheese pasteurized milk is used as a flavoring ingredient in a variety of …

What it is

Feta cheese is a brined curd white cheese made from sheep's milk, or from a mixture of sheep and goat's milk. It is produced in Greece and is a protected designation of origin (PDO) product. The cheese is known for its salty, tangy flavor and crumbly texture.

Why it's used

Feta cheese pasteurized milk is used as a flavoring ingredient in a variety of foods, particularly those with Mediterranean or Greek-inspired profiles. It adds a salty, savory, and tangy taste. It is commonly found in salads, dips, spreads, and baked goods.

Health notes

Feta cheese is a dairy product and a source of protein, calcium, and other nutrients. The FDA regulates cheese production to ensure safety. Like all dairy products, it contains lactose and milk proteins. Some individuals may have sensitivities or allergies to dairy.

Allergen info

Feta cheese is derived from milk, which is one of the 9 major allergens recognized by the FDA. It does not contain gluten.

Products containing Feta Cheese Pasteurized Milk

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Renaissance Food Group, LLC Greek Salad Pickles, Olives, Peppers & Relishes High in sodium — 61% DV per serving 66kcal 1.9Protein 4.7Fat 4.1Carbs Fresh Express Incorporated Blueberry & Green Crunch Other Deli 157kcal 6.3Protein 7.9Fat 18.1Carbs Aidells Sausage Company Falafel Seasoned Chicken & Quinoa Balls With Spinach, Feta Cheese & Roasted Green Garbanzo Beans, Falafel Seasoned Other Deli High in sodium — 20% DV per serving 165kcal 12.9Protein 9.4Fat 8.2Carbs Whole Foods Market, Inc. Mediterranean Topped With Mozzarella & Feta Cheese, Spinach, Kalamata Olives & Sun Dried Tomatoes Thin Crust Pizza, Mediterranean Pizza High in sodium — 40% DV per serving High in saturated fat — 30% DV per serving 236kcal 10.2Protein 11.0Fat 23.6Carbs Ahold USA, Inc. Greek Inspired With Feta Cheese Chopped Escarole, Endive, Radicchio, Red Cabbage, Broccoli, Cauliflower, Carrots, White Meat Chicken, Feta Cheese, Kalamata Olives With A Greek Inspired Vinaigrette Chopped Salad Bowls, Greek Inspired With Feta Cheese Pickles, Olives, Peppers & Relishes High in sodium — 35% DV per serving 135kcal 5.1Protein 11.5Fat 3.2Carbs King's Chef Diner Santorini Salad, Santorini Deli Salads High in saturated fat — 20% DV per serving 192kcal 5.8Protein 12.5Fat 15Carbs Publix Super Markets, Inc. Greek-Style Chicken Breast Dip, Greek-Style Chicken Breast Cheese 185kcal 14.8Protein 14.8Fat 3.7Carbs Peck Foods Corporation Feta Cheese, Uncured Toscano Salami, Mild Uncured Genoa Salami, Kalamata Olives Premium Entertaining Antipasto Tray, Feta, Mild Pepperoni, Salami & Cold Cuts High in sodium — 48% DV per serving High in saturated fat — 60% DV per serving High in cholesterol — 30% DV per serving 372kcal 23.0Protein 24.8Fat 0Carbs The Fresh Market, Inc. Spanakopita Frozen Appetizers & Hors D'oeuvres High in sodium — 20% DV per serving High in saturated fat — 35% DV per serving 271kcal 7.1Protein 17.6Fat 22.4Carbs Country Fresh Inc. Mediterranean Potatoes, Mediterranean Other Deli 127kcal 2.7Protein 6.4Fat 12.7Carbs Eaux de Vie, Inc. Napa With Honey Dijon Dressing Salads, Napa Honey Dijon Pickles, Olives, Peppers & Relishes High in sodium — 23% DV per serving High in saturated fat — 20% DV per serving 192kcal 4Protein 12Fat 17.6Carbs Meijer, Inc. Michigan Harvest Spring Mix & Baby Kale, Apple, Feta Cheese, Red Onion, Dried Cherries And Walnuts With Cherry Balsamic Vinaigrette, Michigan Harvest Pickles, Olives, Peppers & Relishes 180kcal 3Protein 13Fat 14Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.