Ingredient

Fried Egg Patty

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Source
Animal-derived
Allergen
No
Role in food
Fried egg patties are used to add a convenient source of egg to various …

What it is

A fried egg patty is a pre-cooked patty made from eggs, often with added ingredients like salt, pepper, or oil. It is typically formed from beaten eggs and then cooked through frying or grilling until set.

Why it's used

Fried egg patties are used to add a convenient source of egg to various dishes. They are commonly found in frozen breakfast sandwiches, breakfast burritos, and other prepared meals where a quick and easy egg component is desired.

Health notes

Eggs are a source of protein, vitamins, and minerals. The FDA considers eggs to be a major food allergen. Consumption of eggs is generally considered safe for most people when cooked properly. JECFA and EFSA have evaluated eggs and their components, but do not set specific limits for whole eggs in the diet.

Allergen info

Eggs are one of the nine major allergens identified by the FDA. This ingredient is derived from eggs.

Products containing Fried Egg Patty

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Deflect-O Corporation Sunrise Steak Burger, Sunrise Steak Other Deli High in sodium — 50% DV per serving High in saturated fat — 70% DV per serving High in cholesterol — 80% DV per serving 278kcal 15.2Protein 16.0Fat 13.9Carbs Deflect-O Corporation French Toast, French Prepared Subs & Sandwiches High in sodium — 47% DV per serving High in saturated fat — 45% DV per serving High in cholesterol — 84% DV per serving 279kcal 12.3Protein 15.6Fat 21.8Carbs Buttermilk Breakfast Sandwich, Buttermilk MDBC LLC Buttermilk Breakfast Sandwich, Buttermilk Frozen Breakfast Sandwiches, Biscuits & Meals High in sodium — 38% DV per serving High in saturated fat — 45% DV per serving High in cholesterol — 72% DV per serving 258kcal 10.6Protein 15.9Fat 19.7Carbs Wal-Mart Stores, Inc. French Brunch Canadian-Style Bacon & Egg Swiss Cheese With Hollandaise Spread On A Croissant Breakfast Sandwiches, French Brunch Frozen Breakfast Sandwiches, Biscuits & Meals High in sodium — 34% DV per serving High in saturated fat — 60% DV per serving High in cholesterol — 55% DV per serving 296kcal 12.3Protein 16.7Fat 26.5Carbs Bob Evans Farms Inc Sausage, Egg & Cheese Fully Cooked English Muffin, Sausage, Egg & Cheese Prepared Subs & Sandwiches 248kcal 11.8Protein 13.7Fat 18.3Carbs Wal-Mart Stores, Inc. Parma Melt Canadian-Style Bacon With Egg, Bruschetta Jack Cheese And Parmesan Spread On Rosemary Focaccia Bun Breakfast Sandwiches, Parma Melt Frozen Breakfast Sandwiches, Biscuits & Meals High in sodium — 52% DV per serving High in saturated fat — 55% DV per serving High in cholesterol — 58% DV per serving 266kcal 12.8Protein 13.3Fat 23.6Carbs MDBC LLC Cheddar Biscuit Sandwich With Sausage & Egg, Cheddar Biscuit With Sausage & Egg Frozen Breakfast Sandwiches, Biscuits & Meals High in sodium — 47% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 73% DV per serving 265kcal 11.4Protein 16.7Fat 18.9Carbs MDBC LLC Cheddar Breakfast Sandwiches, Cheddar Frozen Breakfast Sandwiches, Biscuits & Meals High in sodium — 40% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 72% DV per serving 265kcal 11.4Protein 16.7Fat 18.9Carbs MDBC LLC Buttermilk Breakfast Sandwiches, Buttermilk Frozen Breakfast Sandwiches, Biscuits & Meals High in sodium — 38% DV per serving High in saturated fat — 45% DV per serving High in cholesterol — 72% DV per serving 258kcal 10.6Protein 15.9Fat 19.7Carbs
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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.