Ingredient

Nonfat Drymilk

Source

Animal-derived

Allergen

Role in food

Manufacturers add nonfat dry milk to improve texture, add protein, and enhance flavor in …

What is Nonfat Drymilk?

Nonfat dry milk is a dairy product made by removing water from pasteurized skim milk. The resulting powder is a source of protein and calcium. It is commonly used in baking and in the production of dairy products.

Is Nonfat Drymilk vegan?

No. Nonfat Drymilk is animal-derived, so it is not vegan.

Is Nonfat Drymilk gluten-free?

It does not contain gluten.

Is Nonfat Drymilk a major allergen?

Nonfat dry milk is derived from milk, which is one of the 9 FDA major allergens.

What is Nonfat Drymilk used for?

Manufacturers add nonfat dry milk to improve texture, add protein, and enhance flavor in baked goods like muffins, cakes, and pastries.

Is Nonfat Drymilk safe?

Nonfat dry milk is Generally Recognized As Safe (GRAS) by the FDA.

Why it's used

Manufacturers add nonfat dry milk to improve texture, add protein, and enhance flavor in baked goods like muffins, cakes, and pastries. It also helps with browning and can act as a binder in processed foods.

Health notes

Nonfat dry milk is Generally Recognized As Safe (GRAS) by the FDA. It is a source of protein and calcium, which are important nutrients. JECFA has evaluated nonfat dry milk and established an acceptable daily intake. No significant health concerns are associated with its typical consumption.

Allergen info

Nonfat dry milk is derived from milk, which is one of the 9 FDA major allergens. It does not contain gluten.

Foods that contain Nonfat Drymilk

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The Kroger Co. Blueberry Muffins, Blueberry Croissants, Sweet Rolls, Muffins & Other Pastries High in saturated fat — 20% DV per serving High in cholesterol — 23% DV per serving 425kcal 4.7Protein 19.8Fat 56.6Carbs Budd Foods Inc Fully Baked White Meat Chicken Pie Frozen Dinners & Entrees High in sodium — 20% DV per serving High in saturated fat — 35% DV per serving 154kcal 5.3Protein 7.5Fat 15.4Carbs Wal-Mart Stores, Inc. Chocolate & Vanilla Flavored Cupcakes, Chocolate & Vanilla Cakes, Cupcakes, Snack Cakes High in added sugars — 44% DV per serving 403kcal 3.2Protein 21.0Fat 51.6Carbs [[Conagra Brands, Inc]] Stuffed Crust, Pepperoni, Reduced Fat, 4.87 oz Savoury Bakery Products High in sodium — 37% DV per serving High in saturated fat — 25% DV per serving 249kcal 11.7Protein 10.3Fat 26.4Carbs Tyson Foods Inc. State Fair Fiesta Cheese and Jalapeo Corn Dogs Meat/Poultry/Other Animals - Prepared/Processed High in sodium — 30% DV per serving 246kcal 8.0Protein 9.1Fat 32.9Carbs

Learn more

The 9 Major Allergens and the FASTER Act →

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Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.