Ingredient

Pizza Crust: Flour

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Source
Not animal-derived
Allergen
No
Role in food
Flour is the main ingredient in most baked goods, providing structure and substance. It …

What it is

Flour is a powder made by grinding raw grains, roots, beans, nuts, or seeds. For most bread and pizza crusts, it is made from wheat, which is milled into a fine powder. The type of wheat and how it is milled affects the flour's properties, like its protein content and texture.

Why it's used

Flour is the main ingredient in most baked goods, providing structure and substance. It acts as a binder and thickener in sauces and gravies. It is essential for creating the chewy or crispy texture in pizza crusts.

Health notes

Flour, especially refined wheat flour, is a source of carbohydrates and some B vitamins and iron if enriched. Whole wheat flour provides more fiber, vitamins, and minerals. The FDA considers wheat flour to be Generally Recognized As Safe (GRAS). Regulatory bodies like JECFA and EFSA have evaluated wheat and its components. Some people may have sensitivities or allergies to wheat.

Allergen info

Wheat flour is derived from wheat, which is one of the 9 FDA major allergens. It also contains gluten, a protein that can cause adverse reactions in individuals with celiac disease or non-celiac gluten sensitivity.

Products containing Pizza Crust: Flour

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LENA'S Imo's Provel Cheese Thin Crust Pizza Pizza High in sodium — 39% DV per serving High in saturated fat — 35% DV per serving 252kcal 10.4Protein 13.3Fat 23.7Carbs Pepperoni Provel Cheese Thin Crust Pizza, Pepperoni LENA'S Pepperoni Provel Cheese Thin Crust Pizza, Pepperoni Pizza High in sodium — 42% DV per serving High in saturated fat — 35% DV per serving 260kcal 9.8Protein 13.0Fat 26.0Carbs LENA'S Hamburger Provel Cheese Thin Crust Pizza, Hamburger Pizza High in sodium — 42% DV per serving High in saturated fat — 45% DV per serving 262kcal 11.3Protein 13.5Fat 24.8Carbs Live the Dream Management Group Double Pepperoni Sybergs House Pizza Sauce Topped With Double Pepperoni And Cheese Thin Crust Pizza, Double Pepperoni Pizza High in sodium — 27% DV per serving High in saturated fat — 30% DV per serving 242kcal 9.5Protein 13.7Fat 20Carbs Roma Grocery Co. Sausage, Bacon, Green Peppers, Mushrooms, Red Onions Deluxe Pizza, Sausage, Bacon, Green Peppers, Mushrooms, Red Onions Other Deli High in sodium — 54% DV per serving High in saturated fat — 55% DV per serving 221kcal 10.1Protein 9.6Fat 22.1Carbs Pepperoni Pizza, Pepperoni Roma Grocery Co. Pepperoni Pizza, Pepperoni Pizza High in sodium — 57% DV per serving High in saturated fat — 55% DV per serving 287kcal 11.6Protein 14.0Fat 28.7Carbs Roma Grocery Co. Sausage Pizza Pizza High in sodium — 54% DV per serving High in saturated fat — 55% DV per serving High in cholesterol — 21% DV per serving 226kcal 10.1Protein 10.6Fat 22.1Carbs Roma Grocery Co. Bacon Pizza, Bacon Pizza High in sodium — 52% DV per serving High in saturated fat — 60% DV per serving 288kcal 11.8Protein 14.4Fat 26.8Carbs Avanti Foods Inc 12" Thin Crust Sausage Pizza, Sausage Pizza High in sodium — 72% DV per serving High in saturated fat — 180% DV per serving High in cholesterol — 68% DV per serving 124kcal 8.4Protein 9.5Fat 1Carbs Vollwerth & Company Sausage, Mushroom, Onion, Green Pepper, And Pepperoni 12" Thin Crust Deluxe Pizza, Sausage, Mushroom, Onion, Green Pepper, And Pepperoni Pizza High in saturated fat — 30% DV per serving 247kcal 13.5Protein 13.5Fat 16.9Carbs Vollwerth & Company Sausage & Pepperoni Thin Crust Pizza, Sausage & Pepperoni Pizza High in sodium — 42% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 24% DV per serving 280kcal 14.6Protein 12.2Fat 34.1Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.