IMO'S

Sausage Pizza — Nutrition Facts & Ingredients

UPC 47861000077 Manufacturer: Roma Grocery Co. Pizza Updated Sep 27, 2026

Per serving (0.333 pizza, 208 g): 470 calories. Per 100 g: 226 calories, 10.1 g protein, 10.6 g fat.

Label highlights: High in sodium — 54% DV per serving High in saturated fat — 55% DV per serving High in cholesterol — 21% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 54% DV (high at 20% DV or more)
  • Saturated fat: 55% DV (high at 20% DV or more)
  • Cholesterol: 21% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.333 pizza (208g)

Amount per servingCalories
470
% Daily Value*
Total Fat 22.0g 28%
Saturated Fat 11.0g 55%
Trans Fat 1.0g
Cholesterol 62.4mg 21%
Sodium 1248mg 54%
Total Carbohydrate 46.0g 17%
Dietary Fiber 5.0g 18%
Total Sugars 3.0g
Protein 21.0g
Calcium 231mg 18%
Iron 1.6mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

226 calories in 100 g
Protein10.1 g
Carbohydrates22.1 g
Sugars1.4 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)19.7g
Fat10.6 g
Saturated fat5.3 g
Trans fat0.5 g
Cholesterol30 mg
Sodium600 mg
Calcium111 mg
Iron0.8 mg
Vitamin A101 mcg
Vitamin C4.9 mg

Where to buy

Search on Amazon for Sausage Pizza

Prices and availability are set by the retailer.

Ingredients

And Provolone Cheese, Anti-caking Agent, Ascorbic Acid, Baking Soda, Basil, Beef Fat, BHA, BHA And BHT, BHT And Citric Acid, Black Pepper, Bleached Wheat Flour, Calcium Propionate, Cheese Cultures, Contains Less Than 0.5% Of Lactic Acid, Cultured Pasteurized Milk And Part Skim Milk, Dehydrated Garlic, Dehydrated Onion, Dextrose, Dough Conditioner, Enzymes, L-cysteine Hydrochloride, Malted Barley Flour, Milk, Milkfat, Oregano, Oregano And Grated Romano Cheese, Paprika, Parsley, Pasteurized Cow's Milk, Pizza Crust: Flour, Pork, Potassium Bromate, Potassium Iodide, Powdered Cellulose, Provel Cheese: Cheddar, Saccharomyces Cerevisiae, Salt, Sauce, Sausage, Shortening, Silicon Dioxide, Smoke Flavor, Sodium Benzoate, Sodium Phosphate, Sorbic Acid, Sorbitan Monstearate, Soybean Oil, Spices, Spices Including Fennel Seed, Sugar, Swiss, Tomato Paste, Tomatoes, Tricalcium Phosphate, Water, Whey, Yeast, Yellow Prussiate Of Soda

Frequently asked questions

How many calories are in Sausage Pizza?

Per 100 g of Sausage Pizza there are 226 calories.

How much protein is in Sausage Pizza?

Per 100 g of Sausage Pizza there are 10.1 g protein.

How many carbohydrates are in Sausage Pizza?

Per 100 g of Sausage Pizza there are 22.12 g carbohydrates. Of which 1.44 g sugars.

How much sugar is in Sausage Pizza?

Per 100 g of Sausage Pizza there are 1.44 g sugars.

How much sodium (salt) is in Sausage Pizza?

Per 100 g of Sausage Pizza there are 600.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sausage Pizza?

Per 100 g of Sausage Pizza there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sausage Pizza?

The main ingredients in Sausage Pizza are: And Provolone Cheese, Anti-caking Agent, Ascorbic Acid, Baking Soda, Basil.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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