LENA'S

Pepperoni Provel Cheese Thin Crust Pizza, Pepperoni — Nutrition Facts & Ingredients

UPC 58431204535 Pizza Updated Sep 27, 2026

Pepperoni Provel Cheese Thin Crust Pizza, Pepperoni
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (0.25 PIZZA, 123 g): 320 calories. Per 100 g: 260 calories, 9.8 g protein, 13.0 g fat.

Label highlights: High in sodium — 42% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 42% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.25 PIZZA (123g)

Amount per servingCalories
320
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 40.6mg 14%
Sodium 959mg 42%
Total Carbohydrate 32.0g 12%
Dietary Fiber 3.0g 11%
Total Sugars 3.0g
Protein 12.0g
Calcium 150mg 12%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

260 calories in 100 g
Protein9.8 g
Carbohydrates26.0 g
Sugars2.4 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)23.6g
Fat13.0 g
Saturated fat5.7 g
Trans fat0 g
Cholesterol33 mg
Sodium780 mg
Calcium122 mg
Iron1.5 mg
Vitamin A122 mcg

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Ingredients

And Provolone Cheese, Anti-caking Agent, Ascorbic Acid, Baking Soda, Basil, BHA, BHT, Black Pepper, Bleached Wheat Flour, Canola Salad Oil, Cheese Cultures, Citric Acid, Contains Less Than 0.5% Of Lactic Acid, Cultured Pasteurized Milk And Part Skim Milk, Dehydrated Garlic, Dehydrated Onion, Dextrose, Dough Conditioner, Enzymes, Garlic Powder, L-cysteine Hydrochloride, Lactic Acid Starter Culture, Malted Barley Flour, Milk, Milkfat, Oleoresin Of Paprika, Oregano And Grated Romano Cheese, Pasteurized Cow's Milk, Pepperoni, Pizza Crust: Flour, Pork And Beef, Potassium Bromate, Potassium Iodide, Powdered Cellulose, Provel Cheese: Cheddar, Refined Bleached Deodorized Canola Oil, Saccharomyces Cerevisiae, Salt, Sauce, Smoke Flavor, Sodium Benzoate, Sodium Nitrite, Sodium Phosphate, Sorbic Acid, Sorbitan Monostearate, Soybean Oil, Spices, Sugar, Sugar Calcium Propionate, Swiss, Tomato Paste, Tomatoes, Tricalcium Phosphate, Water, Whey, Yeast, Yellow Prussiate Of Soda

Frequently asked questions

How many calories are in Pepperoni Provel Cheese Thin Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Provel Cheese Thin Crust Pizza, Pepperoni there are 260 calories.

How much protein is in Pepperoni Provel Cheese Thin Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Provel Cheese Thin Crust Pizza, Pepperoni there are 9.76 g protein.

How many carbohydrates are in Pepperoni Provel Cheese Thin Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Provel Cheese Thin Crust Pizza, Pepperoni there are 26.02 g carbohydrates. Of which 2.44 g sugars.

How much sugar is in Pepperoni Provel Cheese Thin Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Provel Cheese Thin Crust Pizza, Pepperoni there are 2.44 g sugars.

How much sodium (salt) is in Pepperoni Provel Cheese Thin Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Provel Cheese Thin Crust Pizza, Pepperoni there are 780.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepperoni Provel Cheese Thin Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Provel Cheese Thin Crust Pizza, Pepperoni there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepperoni Provel Cheese Thin Crust Pizza, Pepperoni?

The main ingredients in Pepperoni Provel Cheese Thin Crust Pizza, Pepperoni are: And Provolone Cheese, Anti-caking Agent, Ascorbic Acid, Baking Soda, Basil.

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Level of processing

5
Ultra-Processed
57 ingredients · 15 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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