Ribotide
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What it is
Ribotide is a mixture of two flavor enhancers: disodium inosinate and disodium guanylate. It is produced by fermenting sugars with specific microorganisms. The resulting compounds are then purified and dried.
Why it's used
Ribotide is used to intensify savory (umami) flavors in foods. It is often found in processed snacks, soups, sauces, and frozen meals. Manufacturers use it to make foods taste more flavorful and satisfying.
Health notes
Ribotide is generally recognized as safe (GRAS) by the FDA for use as a flavoring agent. International bodies like JECFA have evaluated it and set acceptable daily intakes. At typical consumption levels, it is not associated with adverse health effects for most people. Some individuals may experience mild reactions, but this is rare.
Allergen info
Ribotide is not derived from any of the nine major allergens recognized by the FDA. It does not contain gluten.
Products containing Ribotide
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pacific exchange distributors
Rice Cracker Mix, Rice
367kcal
6.7Protein
0Fat
86.7Carbs
pacific exchange distributors
""Norimaki"" Rice Cracker, ""Norimaki""
400kcal
10Protein
0Fat
86.7Carbs
Synear Foods USA
Pork, Shrimp & Mushroom Asian-Style Supreme Dumpling
233kcal
8.9Protein
8.9Fat
23.3Carbs
Kawasho Foods USA Inc.
Tiny Shrimp
High in sodium — 24% DV per serving
High in cholesterol — 75% DV per serving
82kcal
18.8Protein
0Fat
0Carbs
Synear Foods USA
Dumpling, Pork & Mushroom
286kcal
7.7Protein
8.8Fat
35.2Carbs
Synear Foods USA
Pork & Shepherd's Purse Dumpling
253kcal
6.6Protein
9.9Fat
25.3Carbs
Synear Foods USA
Pork Dumpling With Shrimp
286kcal
7.7Protein
9.9Fat
35.2Carbs
Synear Foods USA
Dumpling, Pork & Cabbage
231kcal
6.6Protein
7.7Fat
24.2Carbs