SYNEAR

Pork, Shrimp & Mushroom Asian-Style Supreme Dumpling — Nutrition Facts & Ingredients

UPC 818246020382 Manufacturer: Synear Foods USA Frozen Fish & Seafood Updated Sep 27, 2026

Calories
210per serving
Protein
8.9 gper 100 g
Carbs
23.3 gper 100 g
Fat
8.9 gper 100 g

Where to buy

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Per serving (5 pieces, 90 g): 210 calories. Per 100 g: 233 calories, 8.9 g protein, 8.9 g fat.

Label highlights:

Nutrition Facts

Serving size5 pieces (90g)

Amount per servingCalories
210
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 35.1mg 12%
Sodium 430mg 19%
Total Carbohydrate 21.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 8.0g
Vitamin D 0mcg 0%
Calcium 15.3mg 1%
Iron 1.0mg 6%
Potassium 79.2mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

233 calories in 100 g
Protein8.9 g
Carbohydrates23.3 g
Sugars1.1 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)22.2g
Fat8.9 g
Saturated fat2.8 g
Trans fat0 g
Cholesterol39 mg
Sodium478 mg
Calcium17 mg
Potassium88 mg
Iron1.1 mg
Vitamin D0 mcg

Where to buy Pork, Shrimp & Mushroom Asian-Style Supreme Dumpling

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Artificial Flavoring, Bleached Wheat Flour, Caramel Color, Disodium 5'-guanylate, Disodium 5'-inosinate, Disodium 5'-inosinate And Disodium 5'-guanylate, Dried Black Fungus, Dried Fungus, Dried Mushroom, Dried Mushrooms, Dried Shrimp, Enriched Bleached Wheat Flour, Folic Acid, Ginger, Ginger Powder, Iron, Modified Tapioca Starch, Monosodium Glutamate, Mushroom Flavored Dark Soy Sauce, Natural And Artificial Mushroom Flavor, Natural Flavors, Niacin, Peanut Oil, Pork, Reduced, Riboflavin, Ribotide, Salt, Sesame Oil, Shrimp, Sodium Benzoate Added, Sodium Tripolyphosphate, Soy Sauce, Soybeans, Sugar, Sulfiting Agents, Sulfur Dioxide, Szechuan Peppercorns, Tapioca Starch, Thiamine Mononitrate, Water, Wheat Flour, White Pepper, Yeast Extract, Yellow Onion

Frequently asked questions

How many calories are in Pork, Shrimp & Mushroom Asian-Style Supreme Dumpling?

Per 100 g of Pork, Shrimp & Mushroom Asian-Style Supreme Dumpling there are 233 calories.

How much protein is in Pork, Shrimp & Mushroom Asian-Style Supreme Dumpling?

Per 100 g of Pork, Shrimp & Mushroom Asian-Style Supreme Dumpling there are 8.89 g protein.

How many carbohydrates are in Pork, Shrimp & Mushroom Asian-Style Supreme Dumpling?

Per 100 g of Pork, Shrimp & Mushroom Asian-Style Supreme Dumpling there are 23.33 g carbohydrates. Of which 1.11 g sugars.

How much sugar is in Pork, Shrimp & Mushroom Asian-Style Supreme Dumpling?

Per 100 g of Pork, Shrimp & Mushroom Asian-Style Supreme Dumpling there are 1.11 g sugars.

How much sodium (salt) is in Pork, Shrimp & Mushroom Asian-Style Supreme Dumpling?

Per 100 g of Pork, Shrimp & Mushroom Asian-Style Supreme Dumpling there are 478.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pork, Shrimp & Mushroom Asian-Style Supreme Dumpling?

Per 100 g of Pork, Shrimp & Mushroom Asian-Style Supreme Dumpling there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pork, Shrimp & Mushroom Asian-Style Supreme Dumpling?

The main ingredients in Pork, Shrimp & Mushroom Asian-Style Supreme Dumpling are: Artificial Flavoring, Bleached Wheat Flour, Caramel Color, Disodium 5'-guanylate, Disodium 5'-inosinate.

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Level of processing

5
Ultra-Processed
45 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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