SYNEAR

Pork & Leek Dumpling — Nutrition Facts & Ingredients

UPC 818246020047 Manufacturer: Synear Foods USA Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Pork & Leek Dumpling
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (6 PCS, 91 g): 220 calories. Per 100 g: 242 calories, 6.6 g protein, 8.8 g fat.

Label highlights:

Nutrition Facts

Serving size6 PCS (91g)

Amount per servingCalories
220
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 14.6mg 5%
Sodium 330mg 14%
Total Carbohydrate 23.0g 8%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 6.0g
Vitamin D 0mcg 0%
Calcium 19.1mg 1%
Iron 2.0mg 11%
Potassium 93.7mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

242 calories in 100 g
Protein6.6 g
Carbohydrates25.3 g
Sugars1.1 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)25.3g
Fat8.8 g
Saturated fat3.3 g
Trans fat0 g
Cholesterol16 mg
Sodium363 mg
Calcium21 mg
Potassium103 mg
Iron2.2 mg
Vitamin D0 mcg

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Ingredients

Artificial Flavoring, Bleached Wheat Flour, Caramel Color, Carboxymethyl Cellulose, Disodium 5'-guanylate, Disodium 5'-inosinate, Disodium 5'-inosinate And Disodium 5'-guanylate, Enriched Bleached Wheat Flour, Folic Acid, Iron, Leek, Modified Corn Starch, Monosodium Glutamate, Mushroom Soy Sauce, Natural And Artificial Mushroom Flavor, Natural Flavors, Niacin, Oyster, Oyster Extract, Oyster Flavored Sauce, Peanut Oil, Pink Peppercorns, Pork, Reduced, Riboflavin, Ribotide, Salt, Sesame Oil, Sodium Benzoate Added, Soy Sauce, Soybeans, Star Anise, Starch Acetate, Sugar, Tapioca Starch, Thiamine Mononitrate, Water, Wheat Flour

Frequently asked questions

How many calories are in Pork & Leek Dumpling?

Per 100 g of Pork & Leek Dumpling there are 242 calories.

How much protein is in Pork & Leek Dumpling?

Per 100 g of Pork & Leek Dumpling there are 6.59 g protein.

How many carbohydrates are in Pork & Leek Dumpling?

Per 100 g of Pork & Leek Dumpling there are 25.27 g carbohydrates. Of which 1.1 g sugars.

How much sugar is in Pork & Leek Dumpling?

Per 100 g of Pork & Leek Dumpling there are 1.1 g sugars.

How much sodium (salt) is in Pork & Leek Dumpling?

Per 100 g of Pork & Leek Dumpling there are 363.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pork & Leek Dumpling?

Per 100 g of Pork & Leek Dumpling there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pork & Leek Dumpling?

The main ingredients in Pork & Leek Dumpling are: Artificial Flavoring, Bleached Wheat Flour, Caramel Color, Carboxymethyl Cellulose, Disodium 5'-guanylate.

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Level of processing

5
Ultra-Processed
38 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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