Sea Slat
What is Sea Slat?
Sea salt is salt that is produced by the evaporation of ocean water. It is harvested by hand or with machinery from shallow pools of seawater. It is less processed than table salt and may contain trace minerals.
Is Sea Slat vegan?
Sea Slat is not animal-derived. Products that contain it can still include other animal-derived ingredients, so check the full ingredient list.
Is Sea Slat gluten-free?
It does not contain gluten.
Is Sea Slat a major allergen?
Sea salt is not derived from any of the 9 FDA major allergens.
What is Sea Slat used for?
Sea salt is used to add flavor to foods.
Is Sea Slat safe?
Sea salt is generally recognized as safe (GRAS) by the FDA for use in food.
Why it's used
Sea salt is used to add flavor to foods. It can also act as a preservative and is found in a wide variety of processed foods, including baked goods, sauces, and snacks.
Health notes
Sea salt is generally recognized as safe (GRAS) by the FDA for use in food. Like other forms of sodium chloride, excessive intake can contribute to high blood pressure in some individuals. JECFA has evaluated salt and established an acceptable daily intake. The World Health Organization recommends limiting sodium intake.
Allergen info
Sea salt is not derived from any of the 9 FDA major allergens. It does not contain gluten.
Foods that contain Sea Slat
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