Plant-Based Protein Bars, Vanilla Almond Crunch — Nutrition Facts & Ingredients
- Calories
- 290per serving
- Protein
- 27.7 gper 100 g
- Carbs
- 33.9 gper 100 g
- Fat
- 24.6 gper 100 g
Where to buy
Per serving (1 BAR, 65 g): 290 calories. Per 100 g: 446 calories, 27.7 g protein, 24.6 g fat.
Nutrition Facts
Serving size1 BAR (65g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Plant-Based Protein Bars, Vanilla Almond Crunch
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acacia Gum, Almonds, Liquid Agave Inulin, Monk Fruit Extract, Pea Crisps, Pea Protein, Pumpkin Seed Protein, Pumpkin Seeds, Rice Flour, Sea Slat, Tapioca Syrup, Vanilla Extract
Frequently asked questions
How many calories are in Plant-Based Protein Bars, Vanilla Almond Crunch?
Per 100 g of Plant-Based Protein Bars, Vanilla Almond Crunch there are 446 calories.
How much protein is in Plant-Based Protein Bars, Vanilla Almond Crunch?
Per 100 g of Plant-Based Protein Bars, Vanilla Almond Crunch there are 27.69 g protein.
How many carbohydrates are in Plant-Based Protein Bars, Vanilla Almond Crunch?
Per 100 g of Plant-Based Protein Bars, Vanilla Almond Crunch there are 33.85 g carbohydrates. Of which 15.38 g sugars.
How much sugar is in Plant-Based Protein Bars, Vanilla Almond Crunch?
Per 100 g of Plant-Based Protein Bars, Vanilla Almond Crunch there are 15.38 g sugars.
How much sodium (salt) is in Plant-Based Protein Bars, Vanilla Almond Crunch?
Per 100 g of Plant-Based Protein Bars, Vanilla Almond Crunch there are 154.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Plant-Based Protein Bars, Vanilla Almond Crunch?
Per 100 g of Plant-Based Protein Bars, Vanilla Almond Crunch there are 7.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Plant-Based Protein Bars, Vanilla Almond Crunch?
The main ingredients in Plant-Based Protein Bars, Vanilla Almond Crunch are: Acacia Gum, Almonds, Liquid Agave Inulin, Monk Fruit Extract, Pea Crisps.
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