Ingredient

Smoked Mozzarella

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Source

Animal-derived

Allergen

Role in food

Smoked mozzarella is often used to add a deep, smoky flavor and creamy texture …

What it is

Smoked mozzarella is a semi-firm cheese made from cow's milk, similar to regular mozzarella but with a distinct smoky flavor. It is produced by smoking the cheese over wood chips, which imparts a rich, savory taste and aroma. The smoking process also helps to preserve the cheese.

Why it's used

Smoked mozzarella is often used to add a deep, smoky flavor and creamy texture to a variety of dishes. It melts well, making it a popular choice for pizzas, pasta dishes, sandwiches, and grilled cheese. It can also be used in salads or as a standalone appetizer.

Health notes

Smoked mozzarella is generally recognized as safe (GRAS) by the FDA as a food ingredient. As a dairy product, it is a source of protein and calcium. Like other full-fat cheeses, it contains saturated fat and cholesterol. JECFA and EFSA have evaluated various dairy products, but specific evaluations for 'smoked mozzarella' as a distinct ingredient category are not typically detailed. Consumption of high-fat dairy products should be considered within the context of a balanced diet.

Allergen info

Smoked mozzarella is derived from milk and is therefore a major allergen. It does not contain gluten.

Products containing Smoked Mozzarella

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Table5, Inc. Table 5, Vicola Cornmeal Crust Mushroom Pizza Pizza High in sodium — 20% DV per serving High in saturated fat — 22% DV per serving 280kcal 8.5Protein 13.6Fat 31.4Carbs Valley Fine Foods Company Smoked Mozzarella Ravioli Pasta by Shape & Type High in saturated fat — 25% DV per serving High in cholesterol — 20% DV per serving 240kcal 12Protein 9Fat 28Carbs Stuffed Foods LLC Quinoa Veggie Burger Frozen Patties and Burgers 168kcal 12.4Protein 5.3Fat 18.6Carbs Valley Fine Foods Company Smoked Mozzarella Ravioli, Smoked Mozzarella Pasta by Shape & Type High in saturated fat — 25% DV per serving 240kcal 12Protein 9Fat 27Carbs Harry's Farmers Market, Ltd. Whole Foods Market, Smoked Mozzarella Chicken Pizza Other Deli High in sodium — 27% DV per serving High in saturated fat — 20% DV per serving 228kcal 14.0Protein 8.8Fat 22.8Carbs

Vicolo Operations, Inc. Original Uncured Pepperoni & Bacon Corn Meal Crust Pizza, Original Uncured Pepperoni & Bacon Other Deli High in sodium — 59% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 20% DV per serving 313kcal 11.6Protein 16.7Fat 28.8Carbs Good For Life Ministries Smoked Mozzarella Pasta Salad, Smoked Mozzarella Pasta Deli Salads High in sodium — 22% DV per serving 553kcal 14.1Protein 31.8Fat 49.4Carbs Vicolo Operations, Inc. Roasted Mushroom Pizzetta Corn Meal Crust Pizza, Roasted Mushroom Pizzetta Other Deli High in sodium — 36% DV per serving High in saturated fat — 45% DV per serving 321kcal 10.3Protein 15.8Fat 35.9Carbs Reser's Fine Foods, Inc. Smoked Mozzarella Penne Pasta Salad, Smoked Mozzarella Deli Salads High in sodium — 58% DV per serving High in saturated fat — 80% DV per serving High in cholesterol — 28% DV per serving 300kcal 8.8Protein 24.7Fat 10.6Carbs

Vicolo Operations, Inc. Margherita With Fresh Basil Roman Style Pizza Crust, Margherita Other Deli High in sodium — 34% DV per serving High in saturated fat — 35% DV per serving 235kcal 11.0Protein 9.6Fat 26.5Carbs Vicolo Operations, Inc. Roman Style Uncured Pepperoni With Smoked Mozzarella Pizza Crust, Roman Style Pizza High in sodium — 46% DV per serving High in saturated fat — 45% DV per serving 149kcal 6.9Protein 7.2Fat 13.7Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.