Toasted Sunflower Seeds
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What it is
Toasted sunflower seeds are whole sunflower seeds that have been heated to enhance their flavor and texture. They are derived from the seeds of the sunflower plant, which is cultivated worldwide for its edible seeds and oil.
Why it's used
Toasted sunflower seeds are often added to foods for their nutty flavor and crunchy texture. They are commonly found in baked goods like breads and buns, as well as in cereals and snack mixes.
Health notes
Toasted sunflower seeds are generally recognized as safe (GRAS) by the FDA when used as a food ingredient. They are a source of nutrients like vitamin E and magnesium. International bodies like JECFA have evaluated sunflower seeds and their components. Evidence does not suggest adverse health effects from typical consumption.
Allergen info
Sunflower seeds are not one of the nine major allergens identified by the FDA. They do not contain gluten.
Products containing Toasted Sunflower Seeds
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GF & Company, LLC
Fruit + Nuts + Seeds Gluten Free Oatmeal, Fruit + Nuts + Seeds
400kcal
16.7Protein
13.3Fat
56.7Carbs
GF & Company, LLC
Apple + Cinnamon Gluten Free Oatmeal, Apple + Cinnamon
383kcal
16.7Protein
11.7Fat
58.3Carbs
GF & Company, LLC
Maple + Raisin Gluten Free Oatmeal, Maple + Raisin
400kcal
16.7Protein
11.7Fat
60Carbs