Ingredient

White Sub Sandwich Roll

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Source

Not animal-derived

Allergen

No

Role in food

White sub rolls are primarily used as a base for sandwiches, particularly submarine-style sandwiches. …

What it is

A white bread roll typically made from refined wheat flour, water, yeast, and salt. It is often enriched with vitamins and minerals. The dough is shaped into a long roll, proofed, and then baked.

Why it's used

White sub rolls are primarily used as a base for sandwiches, particularly submarine-style sandwiches. Their neutral flavor and soft texture make them versatile for various fillings.

Health notes

White sub rolls are made from refined grains, which are lower in fiber and some nutrients compared to whole grains. The FDA considers enriched flour a staple food. Regulatory bodies like JECFA and EFSA have evaluated many common bread ingredients. Evidence does not suggest adverse health effects from consuming white bread in moderation as part of a balanced diet.

Allergen info

Contains wheat, a major allergen. May also contain other allergens depending on specific ingredients and cross-contamination risks.

Products containing White Sub Sandwich Roll

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Renaissance Food Group, LLC Roast Beef Sub Prepared Subs & Sandwiches High in sodium — 65% DV per serving High in saturated fat — 40% DV per serving High in cholesterol — 30% DV per serving 173kcal 16.1Protein 6.7Fat 19.2Carbs Renaissance Food Group, LLC Black Forest Ham Prepared Subs & Sandwiches High in sodium — 73% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 27% DV per serving 172kcal 14.1Protein 4.2Fat 20.2Carbs Renaissance Food Group, LLC Premium Meats & Cheeses Prepared Subs & Sandwiches High in sodium — 69% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 30% DV per serving 203kcal 16.2Protein 7.0Fat 20.8Carbs Renaissance Food Group, LLC Deluxe Roast Beef Prepared Subs & Sandwiches High in sodium — 37% DV per serving High in saturated fat — 45% DV per serving High in cholesterol — 35% DV per serving 198kcal 17.6Protein 6.5Fat 18.7Carbs Renaissance Food Group, LLC Ham Sub Prepared Subs & Sandwiches High in sodium — 83% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 26% DV per serving 188kcal 14.5Protein 5.5Fat 20Carbs Renaissance Food Group, LLC Italian Sub Prepared Subs & Sandwiches High in sodium — 94% DV per serving High in saturated fat — 65% DV per serving High in cholesterol — 39% DV per serving 232kcal 13.4Protein 11.6Fat 18.8Carbs Renaissance Food Group, LLC Italian Sub Prepared Subs & Sandwiches High in sodium — 92% DV per serving High in saturated fat — 75% DV per serving High in cholesterol — 35% DV per serving 243kcal 14.1Protein 12.7Fat 19.9Carbs Renaissance Food Group, LLC Three Meat Italian Sub Sandwiches, Three Meat Italian Sub Bacon, Sausages & Ribs High in sodium — 80% DV per serving High in saturated fat — 40% DV per serving 221kcal 11.9Protein 13.7Fat 23.4Carbs Renaissance Food Group, LLC Turkey Club Hoagie Wraps & Sandwiches Prepared Wraps and Burittos High in sodium — 67% DV per serving 158kcal 10.4Protein 3.7Fat 21.6Carbs Renaissance Food Group, LLC Spicy Turkey Avocado Sub Sandwiches, Spicy Turkey Avocado Sub Prepared Subs & Sandwiches High in sodium — 74% DV per serving High in saturated fat — 30% DV per serving 175kcal 8.9Protein 6.3Fat 20.8Carbs

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.