Ingredient

Whole Milk Ricotta

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Source
Animal-derived
Allergen
No
Role in food
Ricotta is often used as a filling for pasta dishes like ravioli and lasagna, …

What it is

Whole milk ricotta is a fresh, soft Italian cheese. It is made from the whole milk of cows, sheep, goats, or water buffalo, with the whey (a liquid byproduct of cheesemaking) being re-coagulated and then drained. The result is a creamy, slightly grainy cheese with a mild, milky flavor.

Why it's used

Ricotta is often used as a filling for pasta dishes like ravioli and lasagna, and in baked goods such as cheesecakes and cannoli. Its mild flavor and creamy texture make it a versatile ingredient for both sweet and savory applications, adding richness and moisture to foods.

Health notes

Ricotta cheese is generally recognized as safe (GRAS) by the FDA when used as a food ingredient. It is a source of protein and calcium. International bodies like JECFA have evaluated cheese and dairy products. At typical consumption levels, it is not associated with adverse health effects. Evidence does not suggest significant health concerns related to its consumption.

Allergen info

Ricotta is derived from milk, which is one of the nine major allergens recognized by the FDA. It does not contain gluten.

Products containing Whole Milk Ricotta

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Bellisio Foods Inc Cheese Ravioli In Creamy Alfredo Sauce Frozen Dinners & Entrees High in sodium — 36% DV per serving High in saturated fat — 40% DV per serving 146kcal 5.6Protein 7.5Fat 12.7Carbs L & D's Sapore' Ravioli & Cheese, Inc. Gourmet Large Round Ravioli Pasta by Shape & Type 71kcal 5.9Protein 5.3Fat 15.3Carbs L & D's Sapore' Ravioli & Cheese, Inc. Large Round Gourmet Ravioli Pasta by Shape & Type 82kcal 5.9Protein 5.9Fat 16.5Carbs L & D's Sapore' Ravioli & Cheese, Inc. Large Round Gourmet Ravioli Pasta by Shape & Type High in saturated fat — 30% DV per serving High in cholesterol — 20% DV per serving 131kcal 5.0Protein 11.1Fat 17.2Carbs Roasted Butternut Squash Ravioli The Classic Ravioli Di Zucca Buttery And Rich With Warming Spices, Roasted Butternut Squash Ravioli M & M Industries Roasted Butternut Squash Ravioli The Classic Ravioli Di Zucca Buttery And Rich With Warming Spices, Roasted Butternut Squash Ravioli Pasta by Shape & Type High in saturated fat — 25% DV per serving High in cholesterol — 30% DV per serving 236kcal 12.4Protein 8.0Fat 27.4Carbs Carla's Pasta Inc. Garden Ravioli With Cauliflower Alfredo, Garden Ravioli Pasta by Shape & Type High in sodium — 25% DV per serving High in saturated fat — 25% DV per serving 128kcal 4.8Protein 4.0Fat 17.2Carbs Avanza Pasta LLC Seafood Manicotti Pasta by Shape & Type High in saturated fat — 25% DV per serving 186kcal 8.8Protein 6.9Fat 20.4Carbs SureGreen Mulch, LLC Chocolate Three Desserts In One Cake, Chocolate Cakes, Cupcakes, Snack Cakes High in saturated fat — 50% DV per serving High in added sugars — 68% DV per serving High in cholesterol — 27% DV per serving 377kcal 4.6Protein 18.5Fat 49.2Carbs SureGreen Mulch, LLC 6" Every Buddy's Fall Cake Cakes, Cupcakes, Snack Cakes High in saturated fat — 55% DV per serving High in added sugars — 78% DV per serving High in cholesterol — 20% DV per serving 367kcal 3.5Protein 16.2Fat 50.8Carbs
Salt (8 products) Water (8 products) Riboflavin (5 products) Folic Acid (5 products) Niacin (4 products) Thiamine Mononitrate (4 products) Spices (4 products) Vinegar (4 products) Whole Milk (4 products) Milk (4 products)

Last updated: September 28, 2026

Note: This site presents label data from USDA FoodData Central for general information. It is not medical advice. Check the package label; formulations change.