Beanitos, Real Cheesy Bean Puff — Nutrition Facts & Ingredients
Per serving (1 ONZ, 28 g): 120 calories. Per 100 g: 429 calories, 21.4 g protein, 14.3 g fat.
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Annatto, Cheddar Cheese Blend, Cheese Cultures, Citric Acid, Enzymes, Lactic Acid, Long Grain Rice, Pasteurized Milk, Sea Salt, Spices, Sunflower Oil, Tapioca, Whey Buttermilk, Whole Navy Beans
Frequently asked questions
How many calories are in Beanitos, Real Cheesy Bean Puff?
Per 100 g of Beanitos, Real Cheesy Bean Puff there are 429 calories.
How much protein is in Beanitos, Real Cheesy Bean Puff?
Per 100 g of Beanitos, Real Cheesy Bean Puff there are 21.43 g protein.
How many carbohydrates are in Beanitos, Real Cheesy Bean Puff?
Per 100 g of Beanitos, Real Cheesy Bean Puff there are 64.29 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Beanitos, Real Cheesy Bean Puff?
Per 100 g of Beanitos, Real Cheesy Bean Puff there are 3.57 g sugars.
How much sodium (salt) is in Beanitos, Real Cheesy Bean Puff?
Per 100 g of Beanitos, Real Cheesy Bean Puff there are 643.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Beanitos, Real Cheesy Bean Puff?
Per 100 g of Beanitos, Real Cheesy Bean Puff there are 14.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Beanitos, Real Cheesy Bean Puff?
The main ingredients in Beanitos, Real Cheesy Bean Puff are: Annatto, Cheddar Cheese Blend, Cheese Cultures, Citric Acid, Enzymes.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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