WEIS

Apricot Preserves — Nutrition Facts & Ingredients

UPC 41497129041 Manufacturer: Weis Markets, Inc. Jam, Jelly & Fruit Spreads Updated Sep 27, 2026

1 Tbsp · 20 g

Calories
50per serving
Protein
0 gper serving
Carbs
13 gper serving
Fat
0 gper serving

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Per serving (1 Tbsp, 20 g): 50 calories. Per 100 g: 250 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (20g)

Amount per servingCalories
50
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 10mg 0%
Total Carbohydrate 13g 5%
Total Sugars 10g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein0 g
Carbohydrates65 g
Sugars50 g
Fat0 g
Sodium50 mg

Ingredient flags

Ingredient list not available — flags cannot be shown.

Where to buy Apricot Preserves

Search three major US retailers for this product. Stock and prices vary by store and location.

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Healthier swaps

Same category, better nutrition per 100 g (see methodology).

We compare per-100 g values from the nutrition database. A swap must be at least as good on sugars, saturated fat, sodium, calories, protein and fiber (where listed) and strictly better on at least one of those nutrients. Check the label for your portion size.

Ingredients

Apricot, Corn Syrup, Fruit Pectin And Citric Acid, High Fructose Corn Syrup, Sugar

Frequently asked questions

How many calories are in Apricot Preserves?

Per 100 g of Apricot Preserves there are 250 calories.

How much protein is in Apricot Preserves?

Per 100 g of Apricot Preserves there are 0.0 g protein.

How many carbohydrates are in Apricot Preserves?

Per 100 g of Apricot Preserves there are 65.0 g carbohydrates. Of which 50.0 g sugars.

How much sugar is in Apricot Preserves?

Per 100 g of Apricot Preserves there are 50.0 g sugars.

How much sodium (salt) is in Apricot Preserves?

Per 100 g of Apricot Preserves there are 50.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Apricot Preserves?

The main ingredients in Apricot Preserves are: Apricot, Corn Syrup, Fruit Pectin And Citric Acid, High Fructose Corn Syrup, Sugar.

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Level of processing

1
Unprocessed
5 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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