SCHNUCKS

Cracked Pepper And Garlic — Nutrition Facts & Ingredients

UPC 41318192209 Manufacturer: Schnuck Markets, Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (2 Tbsp, 30 g): 70 calories. Per 100 g: 233 calories, 3.3 g protein, 20 g fat.

Label highlights: High in sodium — 37% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 37% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 Tbsp (30g)

Amount per servingCalories

% Daily Value*

Total Fat 6g 8%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 840mg 37%

Total Carbohydrate 2.0g 1%

Dietary Fiber 0g 0%

Total Sugars 1.0g

Protein 1.0g

Calcium 0mg 0%

Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

233 calories in 100 g

Protein3.3 g

Carbohydrates6.7 g

Sugars3.3 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)6.7g

Fat20 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium2800 mg

Calcium0 mg

Iron0 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Alcohol, Canola Oil, Citric Acid, Cracked Pepper, Garlic, Mustard Seed, Red Pepper Flakes, Rice Vinegar, Salt, Sea Salt, Soy Sauce: Water, Soybean, Spices, Sugar, To Retain Freshness, Water, Wheat, White Wine Vinegar, Xanthan Gum

Frequently asked questions

How many calories are in Cracked Pepper And Garlic?

Per 100 g of Cracked Pepper And Garlic there are 233 calories.

How much protein is in Cracked Pepper And Garlic?

Per 100 g of Cracked Pepper And Garlic there are 3.33 g protein.

How many carbohydrates are in Cracked Pepper And Garlic?

Per 100 g of Cracked Pepper And Garlic there are 6.67 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Cracked Pepper And Garlic?

Per 100 g of Cracked Pepper And Garlic there are 3.33 g sugars.

How much sodium (salt) is in Cracked Pepper And Garlic?

Per 100 g of Cracked Pepper And Garlic there are 2800.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cracked Pepper And Garlic?

Per 100 g of Cracked Pepper And Garlic there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cracked Pepper And Garlic?

The main ingredients in Cracked Pepper And Garlic are: Alcohol, Canola Oil, Citric Acid, Cracked Pepper, Garlic.

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Level of processing

Highly Processed

19 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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