Hot Mango Chutney, Hot Mango — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 19 g): 50 calories. Per 100 g: 263 calories, 0 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Added sugars: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 Tbsp (19g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acetic Acid, Crushed Red Pepper Flakes, Garlic, Including Paprika, Mango Chunks, Salt, Spices, Sugar
Frequently asked questions
How many calories are in Hot Mango Chutney, Hot Mango?
Per 100 g of Hot Mango Chutney, Hot Mango there are 263 calories.
How much protein is in Hot Mango Chutney, Hot Mango?
Per 100 g of Hot Mango Chutney, Hot Mango there are 0.0 g protein.
How many carbohydrates are in Hot Mango Chutney, Hot Mango?
Per 100 g of Hot Mango Chutney, Hot Mango there are 63.16 g carbohydrates. Of which 57.89 g sugars.
How much sugar is in Hot Mango Chutney, Hot Mango?
Per 100 g of Hot Mango Chutney, Hot Mango there are 57.89 g sugars.
How much sodium (salt) is in Hot Mango Chutney, Hot Mango?
Per 100 g of Hot Mango Chutney, Hot Mango there are 1000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Hot Mango Chutney, Hot Mango?
The main ingredients in Hot Mango Chutney, Hot Mango are: Acetic Acid, Crushed Red Pepper Flakes, Garlic, Including Paprika, Mango Chunks.
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
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