Whippable Soy Topping — Nutrition Facts & Ingredients
Per serving (0.036 PACKAGE, (MAKES 2 TBSP), 10 g): 15 calories. Per 100 g: 150 calories, 0 g protein, 10 g fat.
Nutrition Facts
Serving size0.036 PACKAGE, (MAKES 2 TBSP) (10g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Carrageenan, Coconut Oil, Fractionated Palm Kernel Oil, Fractionated Palm Oil Natural Vanilla Extract, From Corn Or Rice, Organic Maltodextrin, Organic Soybeans, Organic Soymilk, Sea Salt, Sugar-beet Syrup, Tartaric Acid, Water
Frequently asked questions
How many calories are in Whippable Soy Topping?
Per 100 g of Whippable Soy Topping there are 150 calories.
How much protein is in Whippable Soy Topping?
Per 100 g of Whippable Soy Topping there are 0.0 g protein.
How many carbohydrates are in Whippable Soy Topping?
Per 100 g of Whippable Soy Topping there are 10.0 g carbohydrates. Of which 10.0 g sugars.
How much sugar is in Whippable Soy Topping?
Per 100 g of Whippable Soy Topping there are 10.0 g sugars.
How much sodium (salt) is in Whippable Soy Topping?
Per 100 g of Whippable Soy Topping there are 50.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Whippable Soy Topping?
The main ingredients in Whippable Soy Topping are: Carrageenan, Coconut Oil, Fractionated Palm Kernel Oil, Fractionated Palm Oil Natural Vanilla Extract, From Corn Or Rice.
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