MAPLE GROVE FARMS OF VERMONT

Apricot Syrup, Apricot — Nutrition Facts & Ingredients

UPC 74683005010 Manufacturer: Maple Grove Farms Of Vermont Inc. Syrups & Molasses Updated Sep 27, 2026

Calories
170per serving
Protein
0 gper 100 ml
Carbs
70 gper 100 ml
Fat
0 gper 100 ml

Where to buy

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Per serving (1/4 cup, 60 ml): 170 calories. Per 100 ml: 283 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1/4 cup (60ml)

Amount per servingCalories
170
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat 0g
Cholesterol -- --
Sodium 4.8mg 0%
Total Carbohydrate 42g 15%
Total Sugars 40.0g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

283 calories in 100 ml
Protein0 g
Carbohydrates70 g
Sugars66.7 g
Fat0 g
Trans fat0 g
Sodium8 mg
Vitamin A750 mcg

Where to buy Apricot Syrup, Apricot

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Apple Juice Concentrate, Apricot Juice From Concentrate, Beta Carotene, Citric Acid, Clarified Lime And Clarified Lemon Juice Concentrates, Invert Sugar, Natural Flavors, Pear, Sugar, Vitamin A, Water, Xanthan Gum

Frequently asked questions

How many calories are in Apricot Syrup, Apricot?

Per 100 g of Apricot Syrup, Apricot there are 283 calories.

How much protein is in Apricot Syrup, Apricot?

Per 100 g of Apricot Syrup, Apricot there are 0.0 g protein.

How many carbohydrates are in Apricot Syrup, Apricot?

Per 100 g of Apricot Syrup, Apricot there are 70.0 g carbohydrates. Of which 66.67 g sugars.

How much sugar is in Apricot Syrup, Apricot?

Per 100 g of Apricot Syrup, Apricot there are 66.67 g sugars.

How much sodium (salt) is in Apricot Syrup, Apricot?

Per 100 g of Apricot Syrup, Apricot there are 8.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Apricot Syrup, Apricot?

The main ingredients in Apricot Syrup, Apricot are: Apple Juice Concentrate, Apricot Juice From Concentrate, Beta Carotene, Citric Acid, Clarified Lime And Clarified Lemon Juice Concentrates.

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Level of processing

3
Processed
12 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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